Chef/cook Work, Jobs in Dumfries, Dumfries And Galloway (with Salaries)

Chef
Bob & Berts —Dumfries
- £10.85 - £13.00 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Chef/ Cook (starter section)
The Hitching Post —Dumfries
- £11 - £16 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Store discount
Quick apply
Head chef, CDP, Cook/Kitchen Hand
Westlands Country Park —Annan
- From £16 an hour
- 8 hour shift
- Bar
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Weekend Chef
J45 LTD —Gretna
- £12.75 - £14.00 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
13d
Kitchen Team
Pizza Express —Gretna
- £12.71 - £14.58 an hour
- Part-time
- Referral programme
Quick apply
Kitchen Staff
Park Holidays UK —Wigton
- £29,300 a year
- Weekend availability
- Sales
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
10d

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Chef/ Cook (starter section)
The Hitching Post —Dumfries
Experience in catering or restaurant settings will be considered a plus. In this role, you will play a vital part in ensuring the smooth operation of our…
£11 - £16 an hour
Quick apply
Chef de Partie
Langdale Hotel and Spa —Ambleside
As a Chef de Partie, you’ll play a key role in our busy kitchen, delivering high‑quality dishes that enhance the guest experience.
£28,362.74 - £31,414.69 a year
Quick apply

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Chef

Bob & Berts -
Dumfries

Quick apply

Job details

Part-time
£10.85 - £13.00 an hour

Qualifications

Culinary experience
Cooking
Organisational skills
Food Hygiene Certificate
Leadership

Full job description

Job Title: Chef

Store: Bob and Berts Dumfries
Position Type: Part-time (incl. weekends/early mornings)

Candidates must exceed the age of 18 years old for this job role due to the mature nature of some duties.

Job Summary

We are looking for a passionate and skilled Chef to lead our kitchen, creating high-quality, delicious, and consistent food for our guests. You will develop seasonal menus, manage daily food prep, maintain excellent food safety standards, and thrive in a fast-paced environment. This role is perfect for a creative chef who enjoys working with fresh, local ingredients and cares about bringing comfort food to the local community.

Key Responsibilities

Menu & Creativity: Develop and execute creative, fresh, and seasonal cafe menus, including breakfast and lunch.
Food Preparation: Prepare and cook menu items) to high quality standards.
Consistency & Presentation: Ensure all dishes are prepared to spec and presented aesthetically to enhance customer experience.
Stock & Ordering: Monitor stock levels, manage inventory, and place orders with suppliers, while minimizing wastage.
Hygiene & Safety: Maintain a spotless kitchen workspace and strictly adhere to food safety and hygiene regulations, aiming for a high sanitation rating.
Teamwork & Operations: Collaborate with front-of-house staff to ensure efficient service and handle customer special requests or allergies.

Qualifications & Skills

Experience: Previous experience as a chef or cook in a café, bistro, or fast-paced kitchen environment.
Culinary Knowledge: Proven ability to create menus, manage costs, and work with seasonal produce.
Efficiency: Ability to work quickly and cleanly under pressure.
Certifications:
Food Hygiene Certificate preferred.
Leadership: Strong organizational skills and ability to train and motivate junior staff or volunteers.
Personality: Passionate about food, friendly, and team-oriented.
Right to work in the UK

Benefits

Friendly and creative work environment

Day shifts

50% staff card to use on shift and with friends & family!

Unlimited free hot drinks!

Free cake on your birthday!

Enhanced family friendly policies!

Length of service recognition!

Opportunities to grow your career!

Ready to join the team? Submit your CV today and get ready for an exciting new adventure!

Quick apply

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chef/cook jobs in dumfries, dumfries and galloway

Chef

Chef/ Cook (starter section)

Head chef, CDP, Cook/Kitchen Hand

Weekend Chef

Kitchen Team

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