Commis chef Work, Jobs in Dunoon, Agb (with Salaries)

kitchen porter
The Lodge on Loch Lomond —Luss
- £9.50 - £12.41 an hour
- Part-time
- Hospitality
- Hotel
- In-person
- Free parking
Quick apply
1d
Commis Chef
Loch Fyne Hotel & Spa —Inveraray
- £12.71 an hour
- Full-time
- Cooking
- Hotel
- Employee assistance programme
Quick apply
Commis Chef
Marston's Pubs —Port Glasgow
- From £13 an hour
Quick apply
Commis Chef
gategroup —Glasgow
- £13.95 an hour
- Overtime
- Computer literacy
- English
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
Kitchen - All Levels
Manorview Head Office —Johnstone
- Full-time
- Team management
Quick apply
6d
Chef de Partie
Mar Hall Golf & Spa Resort —Bishopton
- £13.50 an hour
- Full-time
- Hotel
- Cleaning
- Hotel experience
- Free parking
- Employee discount
14d
Chef de Partie
The Skillet —Partick West
- £27,000 - £31,000 a year
- Full-time
- Organisational skills
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick apply
Chef (FTC- until October 2026)
gategroup —Glasgow
- £13.40 an hour
- Overtime
- Computer literacy
- Writing skills
- English
- Free parking
- Annual leave
Quick apply
Commis Chef
Buzzworks Holdings —Stewarton
- £10.00 - £12.85 an hour
- Part-time
- Employee discount
Quick apply
2d

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kitchen porter

The Lodge on Loch Lomond -
Luss

Quick apply

Job details

Part-time | Full-time | Zero hours contract
£9.50 - £12.41 an hour
1 day ago

Benefits

Free parking
Discounted or free food
Company pension

Qualifications

Hospitality
Dishwashing
Putaway
Food safety and hygiene regulations
Plating
Waste collection
Food preparation
Stocking
Cleaning kitchen equipment
Food safety
Professional kitchen experience

Full job description

The Lodge on Loch Lomond Hotel, which is situated in the village of Luss, has positions available for full and part-time kitchen porters.

Your main duties include maintaining cleanliness and organization of the kitchen area
- Wash dishes, utensils, and cooking equipment
- Assist with food preparation and plating as needed
- Ensure all surfaces are sanitized and free from debris
- Empty trash and recycling bins regularly
- Stock and restock supplies in the kitchen, ensuring deliveries are put away promptly
- Follow all health and safety regulations
- Collaborate with kitchen staff to maintain a smooth workflow

Skills:
- Previous experience in a kitchen or hospitality setting is preferred
- Strong attention to detail and ability to work efficiently in a fast-paced environment
- Knowledge of basic food handling and safety procedures
- Ability to work well as part of a team and take direction from supervisors
- Physical stamina to stand for long periods of time and lift heavy objects if necessary

You will occasionally be required to assist the chefs with food preparation, which leads to many kitchen porters being able to progress to becoming a commis chef which is the first rung on the chef ladder. So if you are thinking of starting a career in a kitchen this could be the opportunity you have been looking for.

Previous experience preferable but not essential as training will be given.

Own transport preferable due to our location and limited public transport.

Please note that this position will require working evenings, weekends, and holidays as needed.

Pay: £9.50-£12.41 per hour

Expected hours: No less than 8.0 per week

Benefits:

Company pension
Discounted or free food
Free parking

Work Location: In person

Quick apply

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commis chef jobs in dunoon, agb

kitchen porter

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Kitchen - All Levels

Chef de Partie

Chef de Partie

Chef (FTC- until October 2026)

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