Head chef live in available Work, Jobs in Honiton, Dev (with Salaries)

Head Chef - Live-In Available
Masons Arms, Branscombe —Branscombe
- £47,000 - £49,000 a year
- Full-time
- Cooking
- Employee discount
Quick apply
Sous Chef
the agricultural inn limited —Exeter
- £32,000 - £36,000 a year
- Full-time
- Management
- Cleaning
- Restaurant
- Free parking
- Employee discount
Quick apply
5d

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Head Chef - Live-In Available
Masons Arms, Branscombe —Branscombe
Understand budgets and sales targets, and play a vital part in helping to achieve them. Combine great product knowledge with a practical understanding of daily…
£47,000 - £49,000 a year
Quick apply
Head Chef - Live in option
Lulworth Cove Inn —Wareham
Strong in kitchen admin and happy in following precise cooking and presentation specifications. Good salary plus a share of tips, profit share and bonus scheme.
£41,500 a year
Quick apply
7d

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Head Chef - Live-In Available

Masons Arms, Branscombe
Branscombe

Quick apply

Job details

Full-time
£47,000 - £49,000 a year

Benefits

Cycle to work scheme
Company pension
Employee discount

Qualifications

Cooking
Kitchen team management
Kitchen management

Full job description

Experience more with St Austell Brewery as a Head Chef in the award winning Masons Arms.

Join our talented kitchen team and you’ll be leading passionate people, cooking with locally sourced produce to supply quality food that delights our guests.

For over 175 years, St Austell Brewery has been crafting quality beers, running award-winning pubs and serving communities across the South West. Today, we're a leading brewing, hospitality and drinks wholesale business, united by a shared purpose: brewing great experiences for generations to come. Through our commitment to sustainability and forming strong partnerships, we're helping to protect the people, places and communities that make our region special.

We invest in our people, offering opportunities to learn, develop and build rewarding careers

Our Chefs:

Front the Kitchen and Back of House Team, taking pride in overseeing a quality food offering that delights our guests.
Are well organised, adaptable, with a genuine passion for what they do.
Take pride in delivering a consistent, high quality food offering.
Combine great product knowledge with a practical understanding of daily operations in a busy kitchen.
Understand budgets and sales targets, and play a vital part in helping to achieve them.

What we offer in return:

Competitive and achievable bonus scheme
30% discount on food & drink within our managed pubs
30% off in our Visitors Centre shop including brands like Yeti, St. Eval, Atlantic blankets
50% discount on accommodation within the managed estate
Fantastic training & career development opportunities
Pension Scheme - 4% Employee and Employer or increase to 5%
Cycle to work scheme
Westfield Health cash plan – Claim money back for Dental, Eye Care, Physio etc.
Westfield Rewards – Shopping rewards
Have a voice in shaping our workplace through employee-led forums and working groups, influencing policies, and initiatives
Access to Thrive, our learning platform packed with training, resources and development opportunities,
Clear career pathways designed to help you grow

Additional Information

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.

Early applications are encouraged as we’ll review applications throughout the recruitment process and reserve the right to close the advert at any time.

We politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won’t be accepted, nor the fees associated with them.

INDBOH

Quick apply

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Head Chef - Live-In Available

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