Commis chef/chef de Work, Jobs in Ilfracombe, Dev (with Salaries)

Commis Chef/Chef de Partie
Atlantic Coast Inns Ltd —Lynmouth
- £12.71 - £14.00 an hour
- Full-time
- Hospitality
- Cleaning
- In-person
Quick apply
5d

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Commis Chef/Chef de Partie
Atlantic Coast Inns Ltd —Lynmouth
Collaborate with team members to ensure timely delivery of orders during busy service periods. Previous experience working in a fast-paced kitchen environment…
£12.71 - £14.00 an hour
Quick apply
5d
Commis Chef/Chef de Partie
TH & D LTD TA Ember @ No 5 —Cardiff
Support serving staff during busy periods to ensure timely delivery of orders and excellent customer service. Coordinate food preparation activities, including…
From £28,000 a year
Quick apply
14d

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Commis Chef/Chef de Partie

Atlantic Coast Inns Ltd
Lynmouth

Quick apply

Job details

Full-time
£12.71 - £14.00 an hour
5 days ago

Qualifications

Hospitality
Food production
Food hygiene
Food safety and hygiene regulations
Plating
Ingredient chopping
Cleaning
Knife skills
Professional kitchen experience

Full job description

Overview

We are seeking a passionate and dedicated Commis Chef or Chef de Partie to join our vibrant culinary team. This role offers an exciting opportunity to develop your culinary skills in a dynamic environment, contributing to the creation of exceptional dishes that delight our guests. You will be an integral part of our kitchen operation, supporting the head chef and ensuring that food preparation, cooking, and presentation meet our high standards. If you thrive in a fast-paced setting and have a love for food, this position is perfect for you to grow your culinary career.

Responsibilities

Prepare ingredients and assist in the cooking of various dishes according to established recipes and standards
Maintain cleanliness and organization of workstations, adhering to food safety and hygiene regulations
Support meal preparation by chopping, marinating, and assembling ingredients efficiently
Assist in plating and presentation of dishes to ensure visual appeal before serving
Follow all food safety protocols, including proper storage, handling, and sanitation procedures
Collaborate with team members to ensure timely delivery of orders during busy service periods
Contribute ideas for menu development and improvements based on customer feedback and culinary trends

Qualifications

Proven experience in food preparation and cooking within a restaurant or hospitality setting
Knowledge of kitchen safety practices and food hygiene standards
Strong understanding of meal preparation techniques across various cuisines
Previous experience working in a fast-paced kitchen environment is preferred
Excellent teamwork skills with the ability to follow instructions accurately
Basic culinary skills including knife handling, ingredient prep, and cooking methods
Enthusiasm for learning new techniques and advancing culinary expertise

Join us to be part of a lively team where your culinary talents will shine! We provide a paid position that values your growth, creativity, and dedication. If you’re eager to develop your skills in a professional kitchen while delivering memorable dining experiences, we want to hear from you!

Pay: £12.71-£14.00 per hour

Work Location: In person

Quick apply

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