Kitchen manager Work, Jobs in Jarrow, Twr (with Salaries)

FULL-TIME KITCHEN MANAGER/ SOUS CHEF AT HIVE COFFEE COMPANY
Hive Coffee Company —Jarrow
- Up to £14.21 an hour
- Weekend availability
- Management
- In-person
- Leadership
- Employee discount
Quick apply
7d
Kitchen Manager
Flight Club - Newcastle —Newcastle upon Tyne
- £38,000 - £40,000 a year
- Full-time
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
13d
Kitchen Team Leader
Toby Carvery - Cleadon Village —Roker
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
11d
Part Time Kitchen Team Leader
Toby Carvery - Cleadon Village —Roker
- Part-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
11d
Kitchen Lead Cook
Swissport International AG —Newcastle upon Tyne
- Full-time
- Hospitality
- Training & development
- Leadership
12d
General manager & Baker
Julian OPCO LTD —Elswick
- £25,000 - £32,000 a year
- Weekend availability
- Sales
- Business development
- Supervising experience
- Free parking
- Employee discount
Quick apply
Kitchen Assistant Manager
Veeno —Durham
- £13.50 - £16.50 an hour
- Part-time
- Bar
- Management
- Cleaning
- Store discount
- Annual leave
Quick apply
Chef Manager
BaxterStorey UK —Stanley
- £32,000 a year
- Full-time
- Hospitality
- Cooking
- Team management
- Employee assistance programme
- Employee discount
Quick apply
13d
Street Food Supervisor / Lead Chef
STRIP'D Nashville Fried Chicken —Sunderland
- £13 - £14 an hour
- Weekend availability
- Hospitality
- Cooking
- Supervising experience
- Employee discount
Quick apply
7d
Kitchen Team Leader
Farmhouse Inns - BRA_102 —Lamesley
- Part-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Cook Manager
Impact Food Group —Prudhoe
- £22,859 a year
- Part-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Newcastle upon Tyne
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Kitchen Team Leader
Hungry Horse - BRA_104 —Gateshead
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
School Chef Manager
Chartwells —Bishop Auckland
- £14 an hour
- Sales
- Customer service
- Cooking
Chef Manager
Aspens —Newcastle upon Tyne
- £15.85 an hour
- No weekends
- Sales
- Training & development
- Leadership
Kitchen Team Leader
Pub & Kitchen - BRA_201 —Newcastle upon Tyne
- Full-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Chef & Brewer - BRA_101 —Ridingmill
- Full-time
- English
- Team management
- Employee assistance programme
- Employee discount
Quick apply
2d
Kitchen Team Leader
Badger —Ponteland
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
7h

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FULL-TIME KITCHEN MANAGER/ SOUS CHEF AT HIVE COFFEE COMPANY

Hive Coffee Company
Jarrow

Quick apply

Job details

Permanent | Full-time
Up to £14.21 an hour
7 days ago

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Supplier ordering
Management
Closing procedures
Stock ordering
Food hygiene
Catering
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Level 2 Food Hygiene Certificate
Food waste reduction
Meal preparation
Opening procedures
Kitchen team management
Product rotation
Food Hygiene Certificate
Kitchen inventory control
Specials menu development
Stock replenishment
Chef experience
Level 3 Food Hygiene Certificate
Chef
Kitchen stock ordering
Leadership
Communication skills
Professional kitchen experience
Stock rotation

Full job description

WE ARE HIRING A NEW KITCHEN MANAGER/ SOUS CHEF!

JOB TITLE: KITCHEN MANAGER/ SOUS CHEF AT HIVE COFFEE COMPANY

We are looking for an experienced full-time kitchen manager/ sous chef who is passionate about leading a small team, creating fresh and enticing seasonal dishes, and ensuring smooth running of operations. If you like a high energy kitchen which thrives on camaraderie, team work and creativity this could be the role for you.

Usual working times are 7-5pm, 4-5 days a week

Hive Coffee Company is open 9-4pm every day, opening later for special events. We close over Christmas for approx 10 days.

Applicants must be flexible to work weekdays and weekends. You will get 1 weekend day off each week (holiday dependant).

40hrs+ available per week (hours and days worked are negotiable).

As of 23.08.26 we pay up to £14.21 per hour 22+ for a kitchen manager/ sous chef once fully trained within our kitchen. Other benefits include a free meal or sweet treat on shift, free hot drinks, 20% discount, even share of tips.

Specific requirements for kitchen manager/ sous chef role:

· Passionate about seasonal produce and ability to work alongside the businesses ethos & values in menu creation

· Experience managing a busy kitchen

· Punctual, organised and accountable for actions

· Experience in ordering and stock rotation, with a particular focus on waste reduction

· In date Level 2 Food Hygiene certificate, candidates with Level 3 Food Hygiene certificate preferred

· Food Allergen Awareness certificate or similar training/ experience

· Experience catering to a variety of dietary requirements including but not limited to vegan and gluten free

Job tasks for kitchen manager/ sous chef role:

· Manage a small kitchen team to ensure open duties, service 9-3.30pm and close duties are all fulfilled in a timely manner. The role requires you to have a hands on approach, getting stuck into food preparation alongside managing the team. All of our cakes and scones are made in house each day, alongside a brunch and lunch menu which boasts an array of products with a big emphasis on fresh, seasonal & well considered dishes.

· Menu creation; working alongside the head chef contributing to our seasonal menu changes incorporating fresh seasonal produce

· Key holder, you will be responsible for opening up or closing the coffee shop ensuring all open/ close checks have been done.

· Compliant with food hygiene legislation on allergens and ensuring that when asked customers are informed about allergens present in our food and kitchen.

· Orders, checking stock and putting daily/ weekly orders in with our suppliers

· Recording waste and damages

· Dealing with any complaints/ discrepancies from customers in relation to food service.

General requirements for working in our kitchen:

· experience working in a fast-paced environment with high demand

· experience of working with fresh ingredients and cooking from scratch

· good communication skills and able to work well with front of house

· comfortable working in an open kitchen

· work well as part of a team

· passionate, positive attitude & hard working

· attire and dress must be safe for working in a food environment i.e. no nail varnish or jewellery, long hair must be tied back and covered shoes. Chefs are supplied with aprons & hats for service.

· adequate & convenient travel links to work – please research where we are based.

Please send an updated C.V. and cover letter to [email protected] telling us why you think you’d be suitable for the role. We can’t wait to hear from you.

We regret that we are unable to reply to unsuccessful applicants.

Hive Team

ABOUT HIVE COFFEE COMPANY

Hive Coffee Company is an independent coffee shop with a passion for providing fresh food and coffee daily, creating dishes from fresh ingredients and herbs grown on site. We cater to a variety of dietary requirements including vegan and gluten free; we even have snacks for dogs! Over the past 5 years we have established Hive as a place for friends and family to meet and escape the hussle and bussle of life. Our coffee shop is based in a grade II listed manor house with light furnishings and ceiling high windows overlooking Drewetts park and St Paul’s Monastery. We also have plenty of outside picnic benches for some alfresco dining, perfect for hot sunny days.

We share a site with Jarrow Hall Anglo-Saxon Farm Village and Bede Museum where there is plenty of history to explore, and The Herb Garden which hosts a range of Anglo-Saxon and medieval herbs to the rear of the coffee shop. Collectively the site provides a great day out for families and those wanted to learn about local culture.

Job Types: Full-time, Permanent

Pay: Up to £14.21 per hour

Benefits:

Discounted or free food
Employee discount
On-site parking

Experience:

Chef: 2 years (preferred)
Leadership: 2 years (preferred)
customer service: 2 years (preferred)

Licence/Certification:

Level 2 Food Hygiene Certificate (preferred)
Level 3 Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

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kitchen manager jobs in jarrow, twr

FULL-TIME KITCHEN MANAGER/ SOUS CHEF AT HIVE COFFEE COMPANY

Kitchen Manager

Kitchen Team Leader

Part Time Kitchen Team Leader

Kitchen Lead Cook

General manager & Baker

Kitchen Assistant Manager

Chef Manager

Street Food Supervisor / Lead Chef

Kitchen Team Leader

Cook Manager

Hotel Kitchen - Team Leader

Kitchen Team Leader

School Chef Manager

Chef Manager

Kitchen Team Leader

Kitchen Team Leader

Kitchen Team Leader

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