Restaurant team leader Work, Jobs in Levens, Cma (with Salaries)

Restaurant Team Leader
Westmorland Hotel —Penrith
- Full-time
- Bar
- Customer service
- Restaurant management
11d
Food & Beverage Team Leader
Toll House Inn —Lancaster
- Full-time
- Serving
- Bar
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Kitchen Team Leader
Langdale Leisure Limited —Ambleside
- £28,000 - £30,000 a year
- Full-time
- Bar
- Management
- Hotel
- Employee assistance programme
- Employee discount
Quick apply

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Restaurant Team Leader

Westmorland Hotel -
Penrith

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Job details

Full-time
11 days ago

Qualifications

Front of house supervision
Food service team management
Customer service
Stakeholder liaison
Restaurant management
Internal department liaison
Food and beverage service
Food and beverage team management
Barista coffee making
Customer interaction
Guest services
Delegation

Full job description

You will lead from the front and take control of service in our restaurant to ensure both you and your team deliver a warm and friendly welcome for all of our guests. Working hands on with your team you will ensure that they demonstrate knowledge and passion for our outstanding local food to make a memorable dining experience for all our visitors.

Your responsibilities

To prioritise, organise and delegate to your team to ensure the service runs smoothly and that our guests receive an exceptional dining experience

To liaise with the kitchen and other departments to ensure all guests needs are met and that we can maintain our exceptional customer service measures

To oversee the main restaurant, bar, lounge and conference rooms and ensure the different customer needs are met in a timely manner

To attend tastings and learn about all of the dishes on our menu to provide customers with up to date and accurate recommendations and advice

To ensure we maintain a high standard of cleanliness and hygiene across all our front of house areas

To develop a good knowledge of wine and drinks to enable you to recommend suitable drinks for our guests

To train the member of the restaurant team to the required standard

To serve barista coffee in our lounge areas

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