Sous chef Work, Jobs in Lizard, Con (with Salaries)

Sous Chef
Amelies —Porthleven
- £14.50 - £15.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
4d
Sous Chef
Harbour Hotel St Ives —St Ives
- £17.50 - £18.50 an hour
- Full-time
- Serving
- Cooking
- Hotel
- Employee assistance programme
Quick apply
Sous Chef
Truro Lounge —Truro
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Chef/Sous Chef
Cork & Fork PNZ Ltd —Penzance
- From £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
6d
Jnr Sous Chef
The Royal Duchy Hotel —Falmouth
- £33,000 - £36,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Store discount
Quick apply
7d
Sous Chef
Inn For All Seasons —Redruth
- Up to £15 an hour
- Full-time
- Cooking
- Hotel
- In-person
- Free parking
- Annual leave
Quick apply
Sous Chef
Palacio Lounge —Falmouth
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Bank Duty Chef
Crystal Care Group —Helston
- £17.75 an hour
- Day shift
- Serving
- Organisational skills
- Communication skills
- Paid training
- Referral programme
Sous Chef
Away Resorts —Hayle
- £14.50 an hour
- Cooking
- Resort
- Employee discount
Quick apply
Head Chef
Tretho Lounge —St Ives
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Chef de Partie
The Royal Duchy Hotel —Falmouth
- £31,000 - £33,500 a year
- Full-time
- Hospitality
- Customer service
- Hotel
- Free parking
- Store discount
Quick apply
3d
Chef de Partie
The Alverton Hotel - Restaurant —Truro
- Part-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
Chef de Partie
The Falmouth Hotel - Kitchen —Falmouth
- Part-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
Chef De Partie
The Idle Rocks —Falmouth
- £13.00 - £14.50 an hour
- Full-time
- Cooking
- Annual leave
- Employee assistance programme
Quick apply

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Sous Chef
Amelies —Porthleven
You must have passion, flair and the ability to lead and be led throughout a busy service. To aid in the running of the kitchen to ensure quality and speedy…
£14.50 - £15.00 an hour
Quick apply
4d
Sous Chef
Harbour Hotel St Ives —St Ives
Proficiency in achieving FCOS targets and familiarity with current food hygiene legislation including kitchen risk assessments is essential.
£17.50 - £18.50 an hour
Quick apply

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Sous Chef

Amelies -
Porthleven

Quick apply

Job details

Full-time
£14.50 - £15.00 an hour
4 days ago

Benefits

Employee discount

Qualifications

Hospitality
Culinary experience
Cooking
Supervising experience
Food preparation
NVQ
Food safety
Leadership
Kitchen experience

Full job description

To aid in the running of the kitchen to ensure quality and speedy service. To ensure quality food is prepared and sent out of the kitchen.

Main duties can vary and include, but are not limited to:

-Preparing food and dishes according to the Chef Owners instructions

-Processing deliveries, storing and labeling appropriately and monitoring rotation of stock

-To assist the chefs in preparing food during service

-To help the chef maintain the desired GP by minimising waste

-Aid with the cleaning down of the kitchen at the end of services and ensuring hygiene standards are maintained

-To lead the kitchen in the absence of the head chef

-To ensure the agreed GP is met in the absence of the head chef

-To have the ability to be creative with ingredients and deliver specials

Experience of a kitchen environment is essential. You must have passion, flair and the ability to lead and be led throughout a busy service. A hard working and willing personality is key.

This is a fast paced environment where you will need to get stuck in, so will suit individuals who are hands on, good communicators, and work well as part of a team.

You will be part of a close knit kitchen environment and working not only together, but also with the Front of House staff, is crucial to ensuring a smooth service. You must be able to take instructions as well as use your initiative to complete the tasks at hand,as well as being able to work within the larger team around you.

Job Type: Full-time

Pay: £14.50-£15.00 per hour

Benefits:

Employee discount

Ability to commute/relocate:

Porthleven, Cornwall: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

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