Food and beverage apprentice Work, Jobs in Oxford, Oxf (with Salaries)

Food and Beverage Apprentice
University of Oxford —Oxford
- Weekend availability
- Serving
- Customer service
- Café
10d
Assistant Food and Beverage Manager
Valor Hospitality —Aylesbury
- £14.36 an hour
- Full-time
- Marketing
- Employee assistance programme
- Employee discount
Quick apply
General Assistant
Thomas Franks Ltd —Deddington
- £13 an hour
- 8 hour shift
- Heavy lifting
- Customer service
- English
- Free parking
- Employee assistance programme
Quick apply
Bar and Waiting Staff
Marston's Pubs —Didcot
- Up to £12.71 an hour
- Serving
- Bar
- Customer service
Quick apply
Apprentice Chef
Holroyd Howe —Buckingham
- £12.71 an hour
- Full-time
- Inventory control
- Travel
- School
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
Coppa Club —Reading
- £17.36 an hour
- Full-time
- Training & development
- Leadership
- Employee discount
Quick apply
Bartender
MHDV —Oxford
- £13.16 an hour
- Bar
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
4d
Kitchen Assistant/ Trainee Cook
Newlands —Cheltenham
- £13.50 an hour
- Part-time
- Cooking
- Cleaning
- In-person
- Employee discount
Quick apply
Chef Team Member
Welcome Break —Oxford
- Up to £13.35 an hour
- Overtime
- Serving
- Hotel
- Cleaning
- Free parking
- Employee discount
1d
Waiting Staff
Marston's Pubs —Bourton on the Water
- Up to £13 an hour
- Serving
- Customer service
- Guest services
Quick apply
Waiter
Piccolino —Marlow
- Full-time
- Hospitality
- Bar
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
3d
Catering Apprentice Level 2
Busy Bees —Didcot
- £11 an hour
- Full-time
- Employee assistance programme
- Employee discount
Reservations and Events Agent
Valor Hospitality —High Wycombe
- £12.71 an hour
- Customer service
- Guest services
- Employee assistance programme
- Employee discount
Quick apply
4d
Supervisor
Marston's Pubs —Didcot
- From £12.81 an hour
- Customer service
- Supervising experience
- Guest services
Quick apply
4d
Chef De Partie
Thomas Franks Ltd —Oxford
- Full-time
- Customer service
- English
- School
- Employee assistance programme
- Employee discount
Quick apply
9d
Casual Kitchen Assistant
Thomas Franks Ltd —Princes Risborough
- £12.71 an hour
- Full-time
- Hospitality
- Customer service
- English
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager (Monday - Friday 7am-3.30pm) Circa 36K
Thomas Franks Ltd —Banbury
- Full-time
- Hospitality
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
14d
Commis Chef Apprentice
The Lock Stock & Barrel, Newbury —Newbury
- £10.85 - £13.00 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
Restaurant Supervisor
Welcome Break —Hungerford
- Up to £13.69 an hour
- Overtime
- Customer service
- Leadership
- Restaurant
- Free parking
- Employee discount
2d
Commis Chef
Marston's Pubs —Didcot
- Up to £13.50 an hour
Quick apply
1d

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Food and Beverage Apprentice

University of Oxford -
Oxford

Apply Now

Job details

Apprenticeship
10 days ago

Qualifications

Serving
Customer service
Catering
Food and beverage service
Coffee shop service
Food safety

Full job description

Welcome to the University of Oxford. We aim to lead the world in research and education for the benefit of society both in the UK and globally. Oxford’s researchers engage with academic, commercial and cultural partners across the world to stimulate high-quality research and enable innovation through a broad range of social, policy and economic impacts.

We believe our strengths lie both in empowering individuals and teams to address fundamental questions of global significance, while providing all our staff with a welcoming and inclusive workplace that enables everyone to develop and do their best work. Recognising that diversity is our strength, vital for innovation and creativity, we aspire to build a truly diverse community which values and respects every individual’s unique contribution.

While we have long traditions of scholarship, we are also forward-looking, creative and cutting-edge. Oxford is one of Europe's most entrepreneurial universities and we rank first in the UK for university spin-outs, and in recent years we have spun out 15-20 new companies every year. We are also recognised as leaders in support for social enterprise.

Join us and you will find a unique, democratic and international community, a great range of staff benefits and access to a vibrant array of cultural activities in the beautiful city of Oxford.

Job description

Are you enthusiastic, reliable and passionate about customer service? We're looking for a Food & Beverage Apprentice to join our Catering Team, helping deliver an excellent food and beverage experience for students, staff, visitors and conference guests.

About the Role

Working across our Oxford sites, you'll support a range of catering services, including:

Breakfast, lunch and dinner service
Café and licensed bar operations
Conference and event catering
Preparing and serving refreshments
Setting up dining and meeting spaces
Operating tills and handling customer transactions
Maintaining high standards of cleanliness, food safety and customer care

What We're Looking For

You will:

Have a genuine interest in hospitality and customer service
Be friendly, professional and approachable
Be punctual, reliable and trustworthy
Demonstrate attention to detail
Show enthusiasm, energy and a willingness to learn
Enjoy working as part of a team

Working Hours

36.5 hours per week
Five days out of seven, including evenings, weekends and bank holidays
Based mainly at Rewley House (Central Oxford) and occasionally at Ewert House (Summertown)
38 days holiday per year including bank holidays

Why Join Us?

Earn while you learn in a recognised apprenticeship role
Gain practical hospitality and catering experience
Work within one of the world's leading universities
Develop transferable customer service and teamwork skills
Be part of a supportive and professional team environment

This is a fantastic opportunity to gain valuable hospitality experience while developing skills within Oxford Lifelong Learning. Apply today to start your career in food and beverage service.

Future Prospects

This vacancy contract is for 18 months.

Skills required

Have a genuine interest in hospitality and customer service

Be friendly, professional and approachable

Be punctual, reliable and trustworthy

Demonstrate attention to detail

Show enthusiasm, energy and a willingness to learn

Enjoy working as part of a team

Qualifications required

None required as full training will be given.

Personal qualities

Friendly

Positive

Flexible attitude

• Work well as an individual and as part of a team• Reliable

Trustworthy

Things to consider

This vacancy may close early if sufficient applications are received and you may be invited to an interview before the closing date. Please ensure you apply early to avoid disappointment.

Application instructions

To continue please click apply to fill in a brief application form. Once applied your details will go through an initial screening process to ascertain suitability. If suitable you will be called by Debbie Pennington the Apprenticeship Recruitment Advisor to discuss the vacancy further and to check your eligibility for an apprenticeship. If you are eligible/suitable your details will then be passed on to the employer.

The closing date for applications is 12 noon on 9 September 2026.

Interviews will take place during week commencing 21 September 2026.

To apply for this apprenticeship please review the attached job description and click the link below to apply on Find an Apprenticeship.

Apply now! https://inspiro.tal.net/vx/appcentre-wls/brand-4/spa-1/candidate/so/pm/1/pl/2/opp/13834-Food-and-Beverage-Apprentice/en-GB

Apply Now

Refine Your Search

food and beverage apprentice jobs in oxford, oxf

Food and Beverage Apprentice

Assistant Food and Beverage Manager

General Assistant

Bar and Waiting Staff

Apprentice Chef

Assistant Manager

Bartender

Kitchen Assistant/ Trainee Cook

Chef Team Member

Waiting Staff

Waiter

Catering Apprentice Level 2

Reservations and Events Agent

Supervisor

Chef De Partie

Casual Kitchen Assistant

Chef Manager (Monday - Friday 7am-3.30pm) Circa 36K

Commis Chef Apprentice

Restaurant Supervisor

Commis Chef

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