Cafe manager Work, Jobs in Stonehaven (with Salaries)

Cafe Manager
Fersands and Fountain Scio —Aberdeen
- £12.94 an hour
- Part-time
- Customer service
- Supervising experience
- Cleaning
Quick apply
Head Chef - Daytime Hours
Forest Cafe —Inverurie
- £33,000 a year
- Full-time
- Management
- Sales
- Team management
- Free parking
- Store discount
Quick apply
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Head Chef - Cooking Up the Next Chapter at Barra Castle Farmshop
Barra Castle Farmshop —Aberdeen
- Full-time
- Inventory control
- Hotel
- In-person
- Employee discount
Quick apply

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Cafe Manager

Fersands and Fountain Scio
Aberdeen

Quick apply

Job details

Part-time | Full-time | Fixed term contract
£12.94 an hour

Qualifications

Food production
Community engagement
Café experience
Customer service
Food hygiene
Catering
Food safety and hygiene regulations
Volunteer supervision
Level 2 Food Hygiene Certificate
Social media platforms
Supervising experience
Meal preparation
Cleaning
Purchasing
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Volunteer recruitment
Professional kitchen experience
Food service management

Full job description

Fersands & Fountain SCIO is recruiting a Community Café Manager to lead our busy, friendly community café. This role replaces our previous Café Manager position and will operate as part of a job‑share, ensuring smooth, consistent café operations across the week.

You’ll be supported by our Senior Community Worker, who will assist with compliance, paperwork, training, promotion of the café, and the recruitment and support of volunteers. You will also work alongside a Café Assistant (12 hours per week) who covers the fifth café day and provides flexible support. Aswell as a small pool of volunteers.

We’re looking for someone who is confident in the kitchen, enjoys working with volunteers, and takes pride in providing warm, affordable food for local families and nursery children.

Key Responsibilities

Food preparation — Cook daily breakfasts (full breakfasts, filled rolls), lunches (jacket potatoes, toasties, daily specials) and prepare nursery meals (approx. 6 portions per day).
Kitchen operations — Keep the kitchen clean, safe, and well organised throughout service.
Food purchasing — Complete weekly food shopping (2 paid hours + fuel allowance).
Customer service — Serve customers with warmth, efficiency, and a community‑focused approach.
Staff & volunteer management — Support, guide, and coordinate the Café Assistant and volunteers.
Compliance & hygiene — Ensure all food safety and hygiene procedures are followed and required paperwork is completed.
Day‑to‑day running — Lead daily café operations and maintain smooth service across your four working days.
Promotion & community engagement — Work with the Senior Community Worker to promote the café across social media and community channels.
Meeting & event catering — Prepare lunches for meetings, external lets, and community groups when required.
Community events — Occasional additional hours to support evening or weekend community events.

Essential Requirements

Level 2 or Level 3 Food Hygiene qualification
Previous kitchen experience (community, commercial, school, nursery or similar)
Ability to lead a small team and work independently
Friendly, reliable, and confident working with volunteers and customers

Desirable

Experience supervising volunteers or staff
Knowledge of community‑based food provision
A passion for supporting local families and creating a welcoming, inclusive space

What We Offer

Support from the Senior Community Worker for paperwork, training, promotion, and volunteer recruitment
Fuel allowance for weekly shopping
Flexible weekday working pattern
A supportive, community‑focused team environment
Creativity to change up the menu based on customer feedback and seasonal ideas
Opportunity to make a meaningful difference in the local community

How to Apply

To request an application form, job description and personal specification, please contact:

Claire Whyte Email: [email protected]

Pay: £12.94 per hour

Work Location: In person

Quick apply

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Cafe Manager

Head Chef - Daytime Hours

Head Chef - Cooking Up the Next Chapter at Barra Castle Farmshop

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