Experienced production butcher Work, Jobs in Trafford, Gtm (with Salaries)

Experienced Production Butcher
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- From £14 an hour
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- In-person
Quick apply
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Experienced Production Butcher

J McRobb High Class Family Butchers
Chorley

Quick apply

Job details

Permanent | Full-time
From £14 an hour
4 days ago

Benefits

On-site parking

Qualifications

Butchery
HACCP
Knife skills

Full job description

4 days per week

Monday, Tuesday, Thursday and Friday
6:00am – 4:00pm

Salary dependant on experience

J McRobb Butchers is looking for an experienced Production Butcher to join our team. Excellent butchery skills and a thorough understanding of the trade are essential.

This position is based at our preparation unit in Charnock Richard, Chorley. From this location, we prepare and distribute products to our two retail shops in Standish and Chorley, as well as supplying a number of local restaurants.

This is a responsible production role requiring someone who is exceptionally organised, takes pride in maintaining accurate stock control and consistently follows our procedures.

Duties will include:

Boning and processing fresh meat, including beef, lamb and pork
Cutting and preparing orders to individual customer specifications for the restaurant trade
Accurately picking and checking orders for our retail shops
Receiving incoming stock and carrying out thorough goods-in checks
Checking delivered quantities and weights against orders and delivery paperwork
Inspecting the quality and condition of all incoming products before acceptance
Ensuring products are correctly labelled, dated, recorded and stored immediately
Maintaining strict stock rotation using first-in, first-out procedures
Monitoring stock levels and reporting shortages, discrepancies or quality concerns promptly
Curing and smoking bacon
Producing sausages and burgers to our recipes and specifications
Maintaining a highly organised preparation unit, chillers, freezers and storage areas
Completing all required traceability, temperature and production records accurately
Controlling production and keeping waste to an absolute minimum
Working in a consistently clean, tidy and hygienic manner

Skills and experience:

An experienced butcher with excellent cutting, boning and knife skills
Previous experience within a busy production or wholesale butchery environment is desirable
Exceptionally organised, methodical and attentive to detail
A disciplined approach to stock intake, stock control and stock rotation
Able to accurately check product quantities, weights, dates and quality
Highly motivated, with a strong work ethic and the ability to work efficiently in a fast-paced environment
Good knowledge of food hygiene, HACCP and traceability requirements
Committed to maintaining the highest standards of quality, cleanliness and food safety at all times
Reliable, responsible and committed to their work
Able to work effectively as part of a team and independently using their own initiative
Confident in identifying and reporting stock or quality issues
Focused on reducing waste while maintaining product quality and specification

Applicants must have relevant butchery experience, as this is not a trainee position.

Job Types: Full-time, Permanent

Pay: From £14.00 per hour

Benefits:

On-site parking

Experience:

Butchery: 3 years (required)

Work Location: In person

Quick apply

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