Catering manager Work, Jobs in Uffculme, Dev (with Salaries)

Catering Manager
BAM Construction —Bridgwater
- £15 an hour
- Overtime
- Customer service
- Computer literacy
- Computer skills
Chef Manager
Elior UK —Exeter
- £36,500 a year
- Full-time
- Customer service
- Recruiting
- Budgeting
Quick apply
Catering Supervisor
Compass Group —Taunton
- £13.25 an hour
- Part-time
- Customer service
- Cooking
- Supervising experience

More jobs to discover

Find similar jobs that you might be interested in.

Head Chef - Village Pub
Queens Arms, Pitminster, Taunton —Taunton
A menu that changes regularly, built around favourites, local and seasonal. We're food-focused Thursday to Sunday, so it's a full week of hours, run across four…
£35,000 - £40,000 a year
Quick apply
3d
Head Chef/Kitchen Manager
The Commodore Hotel —Instow
A passion for culinary arts with the ability to create innovative dishes that reflect current trends in hospitality.
From £40,000 a year
Quick apply
8d

I want to receive the latest job alerts for catering manager in uffculme, dev

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

catering manager jobs near uffculme, dev

Catering Manager jobs in Bridgwater

Facilities Manager jobs in Kent

Catering Manager jobs in Warwickshire

Contract Project Manager jobs in London

Catering Manager jobs in North East Region

Catering Manager jobs in Bedfordshire

Catering Manager jobs in Twickenham

Warehouse Supervisor jobs in Manchester

School Catering jobs in Aylesbury

Catering Supervisor jobs in Leicester

Catering Supervisor jobs in Manchester

Catering Agency jobs in London

Chef Manager jobs in Watford Wd17

Chef Manager jobs in Llantarnam

Pizza Chef jobs in London

Project Manager jobs in North East Region

Chef Manager jobs in London

Chef jobs in Bristol

Catering Manager

BAM Construction -
Bridgwater

Apply Now

Job details

Permanent
£15 an hour

Qualifications

Customer service
Computer literacy
Catering
Food safety and hygiene regulations
Numeracy
Food waste reduction
HACCP
Food safety record keeping
Meal preparation
Food preparation
Stocking
Computer skills
Kitchen inventory control
Stock replenishment
Food safety
Communication skills
Food service management
COSHH compliance

Full job description

Building a sustainable tomorrow

BAM FM is currently seeking a School Catering Manager to join our team at Chilton Trinity School in Bridgwater.

Available Shift Pattern:

37.5 hours a week, Monday-Friday
07.00-15.00
Term-time only

£15 an hour Overtime available

Your mission

As a Catering Manager, your primary mission will be to ensure the efficient operation of the school kitchen and provide high-quality catering services. Key responsibilities include:

Preparation of meals in accordance with agreed recipes/methods
Ingredient preparation under direction
Adherence to HACCP and food safety regulations
Separation of clean and dirty processes
Preparation of food for transportation
Decanting and/or serving food when required
Maintaining food safety records using the current management system
Refilling and replacing consumables
Monitoring and arranging the storage of supplies
Treating all customers with courtesy and consideration
Working safely with kitchen equipment and addressing maintenance issues
Maintaining accurate stock levels, including kitchen materials
Assisting in achieving financial targets
Managing waste through correct product measurement
Participating in training and development opportunities
Adhering to all company policies and procedures
Contributing to team meetings and following instructions from the management team and head office

Who are we looking for?

Willingness to obtain a recognised catering qualification
Desirable: Level 2 Hygiene Certificate
Knowledge of health and safety practices in the kitchen
Good literacy and numeracy skills
Desirable: Good ICT skills
Ability to use relevant equipment
Awareness of COSHH regulations
Strong communication skills
Knowledge of health and hygiene procedures
Willingness to participate in development and training opportunities

What’s in it for you?

Willingness to obtain a recognised catering qualification
Desirable: Level 2 Hygiene Certificate
Knowledge of health and safety practices in the kitchen
Good literacy and numeracy skills
Desirable: Good ICT skills
Ability to use relevant equipment
Awareness of COSHH regulations
Strong communication skills
Knowledge of health and hygiene procedures
Willingness to participate in development and training opportunities

Your work environment

A challenging and continuously changing environment in a forward thinking organisation.

Among many support services our enhanced family friendly package includes: Men’s and Women’s health, fertility support, maternity, paternity and shared parental leave, fostering leave, menopause support, carer leave, surrogacy and adoption support.
BAM operates a flexible working policy.

Who are we?

The art of building is about building for communities; it’s about building for life.

Where others stop, we go further, leading the way towards a sustainable tomorrow for us and future generations. As an industry leader, we raise the bar.

Our values: sustainable, inclusive, collaborative, reliable and ownership, enable us to achieve our ambitions. Today, tomorrow and every day.

Our recruitment process, what you need to know?

All staff employed by BAM FM Ltd in schools are required to undertake a Disclosure & Barring Service Clearance.

For more information or an informal conversation about this opportunity, please contact Karen Jarvis, Recruiter at [email protected]

IND1

Apply Now

Refine Your Search

catering manager jobs in uffculme, dev

Catering Manager

Chef Manager

Catering Supervisor