Chef monday Work, Jobs in Wallisdown, Dor (with Salaries)

Chef Manager - Bournemouth
Eurest —Bournemouth
- £33,408 a year
- Full-time
- Inventory control
- Continuous improvement
- Communication skills
9d
Head Chef Monday-Friday
CH&CO —Southampton
- £37,500 a year
- Full-time
- Serving
- Hospitality
- Customer service
- Employee assistance programme
- Employee discount
5d
Senior Bartender
Thirteen —Poole
- From £26,400 a year
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
Chef/Cook
UK Youth —Christchurch
- £15.13 an hour
- Part-time
- Customer service
- Cleaning
- In-person
- Free parking
- Annual leave
Quick apply
Kitchen Assistant/Assistant Chef
Naim Audio —Salisbury
- Part-time
- Hospitality
- Management
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
Area Chef Manager
Aspens —Bournemouth
- £28,000 a year
- Full-time
- Sales
- Training & development
- Leadership
Kitchen Assistant
Elior UK —Poole
- £15.93 an hour
- Part-time
- Customer service
- Cleaning
- Communication skills
Quick apply
6d
Nursery Kitchen Assistant
Storal —Blandford Forum
- £13.13 an hour
- Monday to Friday
- Experience working with children
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
Junior Sous Chef
The Railway Pub —St. Leonards and St. Ives West
- From £14 an hour
- Overtime
- Hospitality
- Management
- In-person
Quick apply
12d
Chef
OCS Group —Southampton
- £15.50 an hour
- Temporary
- Customer service
- Communication skills
- Time management
Quick apply
12d
Food Service Assistant
Port Regis School —Shaftesbury
- Overtime
- Serving
- Hospitality
- In-person
- Free parking
- Employee assistance programme
Quick apply
12d
Early Years Lead Practitioner Apprenticeship - Level 5
Shoots Training —Poole
- From £14 an hour
- Full-time
- Experience working with children
- Preschool
- Communication skills
- Annual leave
- Flexible schedule
Quick apply
Chef de Partie
The Pembroke Arms —Salisbury
- Up to £14.50 an hour
- Full-time
- Bar
- Mentoring
- Kitchen experience
- Flexible schedule
Quick apply

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Chef Manager - Bournemouth

Eurest -
Bournemouth

Apply Now

Job details

Full-time
£33,408 a year
9 days ago

Qualifications

Cost management
Inventory control
Food service team management
Stock ordering
Cost control
Food safety and hygiene regulations
Menu planning
HACCP
Continuous improvement
Meal preparation
Kitchen team management
Kitchen inventory control
Chef experience
Kitchen stock ordering
Food safety
Stock coordination
Team motivation leadership
Communication skills
Professional kitchen experience

Full job description

Chef Manager

Location: Bournemouth
Salary: £33,408 per annum
Hours: Monday–Friday, 7:00am–3:30pm
Contract: Full-time

About the Role

Eurest is looking for a passionate and experienced Chef Manager to join our team in Bournemouth.

This is a fantastic Monday–Friday opportunity for a hands-on chef who enjoys combining great food with strong kitchen management and leadership. You'll take responsibility for the day-to-day running of the kitchen, ensuring high standards of food quality, service, hygiene and customer experience.

You'll be responsible for leading the team, managing food production and stock, and ensuring the kitchen operates efficiently and within budget.

What You'll Be Doing

Leading and supporting the kitchen team to deliver consistently high standards.
Managing the day-to-day kitchen operation and food production.
Preparing and delivering fresh, high-quality food for customers.
Planning menus and developing an appealing food offer.
Managing ordering, stock control, stocktakes and waste.
Monitoring food costs and supporting the achievement of financial targets.
Ensuring full compliance with food safety, allergen and health & safety requirements.
Maintaining excellent standards of cleanliness and kitchen organisation.
Building positive relationships with customers, colleagues and the client.
Driving continuous improvement and introducing new ideas to enhance the food offer.
Ensuring the kitchen delivers an efficient and friendly service every day.

About You

We're looking for someone who is:

An experienced Chef Manager, Head Chef, Sous Chef or experienced Chef ready to take the next step.
Passionate about food and delivering excellent quality.
A confident leader who can motivate and develop a team.
Organised, commercially aware and able to manage multiple priorities.
Experienced in stock control, ordering and food cost management.
Knowledgeable about food safety, allergens and HACCP.
Customer-focused with excellent communication skills.
Comfortable working in a fast-paced environment.
Creative and interested in developing menus and new food concepts.

Why Join Eurest?

You'll be joining a supportive team within a large contract catering business, with opportunities to develop your skills and progress your career.

If you're looking for a great Monday–Friday Chef Manager role with daytime hours, we'd love to hear from you.

Apply today and bring your passion for food and leadership to Eurest!

Apply Now

Refine Your Search

chef monday jobs in wallisdown, dor

Chef Manager - Bournemouth

Head Chef Monday-Friday

Senior Bartender

Chef/Cook

Kitchen Assistant/Assistant Chef

Area Chef Manager

Kitchen Assistant

Nursery Kitchen Assistant

Junior Sous Chef

Chef

Food Service Assistant

Early Years Lead Practitioner Apprenticeship - Level 5

Chef de Partie

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