Cafe manager/head cook Work, Jobs in Witheridge, Dev (with Salaries)

Cafe Manager/Head Cook
Eakers Ltd —Crediton
- £15 - £16 an hour
- Full-time
- Inventory control
- Customer service
- Cooking
- Store discount
- Annual leave
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8d

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Cafe Manager/Head Cook
Eakers Ltd —Crediton
Familiarity with hospitality operations including serving, barista skills, and general restaurant experience. Strong background in food preparation and cooking…
£15 - £16 an hour
Quick apply
8d
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Cafe Manager/Head Cook

Eakers Ltd
Crediton

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Job details

Permanent | Full-time
£15 - £16 an hour
8 days ago

Benefits

Store discount
Annual leave
Company pension
Employee discount

Qualifications

Kitchen staff training and mentoring
Inventory control
Operations management
Café experience
Food service team management
Customer service
Coaching
Cooking
Barista experience
Food safety and hygiene regulations
Supervising experience
Coffee experience
Food and beverage team management
Kitchen team management
Barista coffee making
Cleaning
Kitchen inventory control
Stock replenishment
Guest services
Kitchen stock ordering
Food safety
Leadership
Team motivation leadership
Communication skills
Professional kitchen experience
Food service management

Full job description

Job Overview

We are seeking an energetic and dedicated Cafe Manager/Head Cook to lead our vibrant cafe team with passion and expertise. In this role, you will oversee daily operations, ensure exceptional customer service, and maintain high standards of food quality and safety. Your leadership will inspire your team to deliver memorable experiences while fostering a welcoming environment that encourages teamwork and growth.

The cafe is situated above our busy DIY retail store serving the local community with a wide range of tools materials and accessories for professional tradespeople, homeowners and DIY enthusiasts.

Responsibilities

Lead and supervise all cafe operations, ensuring smooth day-to-day functioning
Oversee food preparation, cooking, and food production processes to maintain quality standards.
Manage a team of baristas, kitchen staff, and service personnel, providing coaching and development opportunities
Ensure compliance with food safety regulations and uphold hygiene standards across all areas
Coordinate with suppliers for inventory management and ensure timely stock replenishment
Deliver excellent customer service by addressing guest needs promptly and professionally
Maintain a clean, organized, and inviting environment that aligns with brand standards
Implement operational procedures to optimize efficiency and reduce waste

Requirements

Proven supervising experience in a hospitality or restaurant setting, preferably in cafes or similar establishments.
Strong background in food preparation and cooking in a fast paced environment.
Experience in team management, leadership, and staff development.
Knowledge of food safety regulations and best practices in food production.
Familiarity with hospitality operations including serving, barista skills, and general restaurant experience.
Excellent communication skills with the ability to motivate a diverse team.
Ability to handle multiple responsibilities efficiently in a fast-paced environment

Terms

40 hours per week on a rota basis to include weekend work.
Pay range £15-16 per hour – depending on experience
Permanent position

Benefits

Competitive salary
28 days annual leave including bank holidays
Company pension
Store discount
Supportive and friendly working environment

Your leadership will inspire your team to deliver exceptional service while ensuring operational excellence. We are committed to supporting your growth as you lead our cafe team to provide the best experience for our customers.

Pay: £15.00-£16.00 per hour

Benefits:

Company pension
Store discount

Work Location: In person

Quick apply

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