Chef/kitchen manager Work, Jobs in Belfast, Ant (with Salaries)

Head Chef/Kitchen Manager
Millars Grill and Seafood —Belfast
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
8d
Development Chef
Musgrave —Belfast
- Monday to Friday
- Hospitality
- Sales
- Culinary experience
Quick apply
Hotel Kitchen Team Leader
Premier Inn —Belfast
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
Sous Chef
The Ivy Belfast Brasserie —Belfast
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
Quick apply
Hot Food Chef - Pret a Manger
Carebrook Ireland —Crumlin
- Bakery
- Free parking
- Employee discount
Quick apply
Senior Sous Chef
The Ivy Belfast Brasserie —Belfast
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
Quick apply
Chef
Healthcare Ireland Group —Belfast
- £15.03 an hour
- Overtime
- Nursing home
- Cooking
- Care plans
- Free parking
- Annual leave
Quick apply
3d
Junior Sous Chef
Titanic Hotel Belfast —Belfast
- Full-time
- Hospitality
- Hotel
- Annual leave
- Employee discount
Quick apply
Duty Manager - The Belfast Empire
Golf Holdings —Belfast
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
Quick apply
6d
Banqueting Chef
Titanic Hotel Belfast —Belfast
- £17.20 an hour
- Full-time
- Hospitality
- Hotel
- Annual leave
- Employee discount
Quick apply
Kitchen Team
Pizza Express —Belfast
- £12.71 - £14.58 an hour
- Part-time
- Referral programme
Quick apply
Breakfast Chef
Titanic Hotel Belfast —Belfast
- Full-time
- Hospitality
- Hotel
- Annual leave
- Employee discount
Quick apply
Kitchen Manager
Bob & Berts —Craigavon
- £16 - £17 an hour
- Weekend availability
- Cooking
- Supervising experience
- Leadership
Quick apply
2d
General Assistant
Healthcare Ireland Group —Newtownabbey
- £12.73 an hour
- Full-time
- Hybrid work
- English
- Kitchen experience
- Free parking
- Annual leave
Quick apply
9d
Chef de Partie
Aramark —Crumlin
- £13.22 an hour
- Weekend availability
- Culinary experience
- Kitchen experience
- Free parking
- Employee discount
11d
Chef de Partie
Titanic Hotel Belfast —Belfast
- Full-time
- Hospitality
- Bar
- Hotel
- Annual leave
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Belfast
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
2d
Commis Chef
Hastings Hotels —Belfast
- £23,769 a year
- Weekend availability
- Customer service
- Hotel
- Communication skills
- Free parking
- Annual leave
Quick apply
9d
Chef de Partie
Game of Thrones Studio Tour —Banbridge
- £28,686 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
12d
Cook - Experience needed. 3 days per wk. 25.5 hrs
Beaumont Care Homes —Newtownabbey
- £13 an hour
- Part-time
- Nursing home
- Cooking
- Kitchen experience
- Free parking
- Annual leave
Quick apply
6d

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Head Chef/Kitchen Manager

Millars Grill and Seafood
Belfast

Quick apply

Job details

Permanent | Full-time
£40,000 - £45,000 a year
8 days ago

Benefits

Company events
Employee discount
Flexible schedule

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Team management
Organisational skills
Food preparation
Kitchen management
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Overview

We are seeking an experienced and passionate Head Chef/Kitchen Manager to lead our culinary team. This role involves overseeing daily kitchen operations, ensuring high standards of food quality and safety, and managing staff to deliver exceptional dining experiences. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a thorough understanding of food safety regulations. This is a paid position that offers an exciting opportunity to shape our kitchen’s success while fostering a positive and productive environment.

Duties

Supervise and coordinate all kitchen activities, including food preparation, cooking, and presentation to ensure consistency and quality.
Manage the kitchen team, including hiring, training, scheduling, and performance management to maintain a motivated workforce.
Oversee food production processes, ensuring adherence to recipes, portion control, and presentation standards.
Maintain high standards of food safety and hygiene in compliance with health regulations.
Develop menus in collaboration with management, incorporating seasonal ingredients and customer preferences.
Monitor inventory levels, order supplies, and manage stock rotation to minimise waste and optimise costs.
Ensure the cleanliness and organisation of the kitchen environment at all times.
Serve as a point of contact for customer feedback related to food quality and service standards.
Collaborate with front-of-house staff to ensure seamless service delivery.

Skills

Proven supervising experience within a busy culinary environment.
Extensive food production knowledge with expertise in food preparation, cooking techniques, and presentation.
Strong team management skills with the ability to motivate and lead a diverse kitchen staff.
In-depth understanding of food safety standards and regulations.
Previous restaurant or hospitality experience demonstrating leadership in a fast-paced setting.
Excellent organisational skills with the ability to manage multiple tasks efficiently.
Good communication skills for effective collaboration with team members and management.
Passion for culinary arts with creative flair in menu development.
Ability to work under pressure while maintaining attention to detail.

This role offers an engaging opportunity for a dedicated culinary professional eager to lead a dynamic team while delivering outstanding dining experiences in a well-regarded establishment.

Pay: £40,000.00-£45,000.00 per year

Benefits:

Company events
Employee discount
Flexible schedule

Work Location: In person

Quick apply

Refine Your Search

chef/kitchen manager jobs in belfast, ant

Head Chef/Kitchen Manager

Development Chef

Hotel Kitchen Team Leader

Sous Chef

Hot Food Chef - Pret a Manger

Senior Sous Chef

Chef

Junior Sous Chef

Duty Manager - The Belfast Empire

Banqueting Chef

Kitchen Team

Breakfast Chef

Kitchen Manager

General Assistant

Chef de Partie

Chef de Partie

Hotel Kitchen - Team Leader

Commis Chef

Chef de Partie

Cook - Experience needed. 3 days per wk. 25.5 hrs

I want to receive the latest job alerts for chef/kitchen manager in belfast, ant

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