Catering manager Work, Jobs in Bramhall, Gtm (with Salaries)

Catering Manager
Dolce Ltd —Cheadle Hulme
- £31,000 a year
- Part-time
- Hospitality
- Cooking
- Travel
- Employee assistance programme
Quick apply
1d
Chef Manager
OCS Group —Stockport
- Weekend availability
- Customer service
- Microsoft Office
- Mentoring
Quick apply
Catering Supervisor
Pure Innovations —Stockport
- £31,538 a year
- Full-time
- Experience working with individuals with disabilities
- Customer service
- Human resources
- Employee discount
Quick apply
16h
Senior Project Manager – Commercial Catering & Kitchen Projects
GKF Engineering Ltd —Ashton-Under-Lyne
- £42,000 - £50,000 a year
- Full-time
- Hospitality
- Travel
- Organisational skills
- Free parking
- Annual leave
Quick apply
14d
Chef Manager
Miquill —Handforth
- £15.60 an hour
- No weekends
- Sales
- Training & development
- School
3d
Deputy Centre Catering Manager
Salford City College —Salford
- £14,293 a year
- Part-time
- Customer service
- Free parking
- Employee discount
7d
Chef Manager
Holroyd Howe —Handforth
- £30,000 - £35,000 a year
- Full-time
- Organisational skills
- Budgeting
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Catering Manager
Mellors Catering Services Limited —Bolton
- £23,000 a year
- Full-time
- Supervising experience
- Organisational skills
- In-person
Quick apply
2d
Register Your Interest Catering Account Manager Opportunities in Manchester!
Sodexo —Manchester
- Full-time
- Hospitality
- Continuous improvement
- Training & development
- Employee assistance programme
Quick apply
10d
Catering Manager
Medirest —Bolton
- £34,247.50 a year
- Full-time
- Hospitality
- Cooking
- Continuous improvement
- Employee discount
Assistant General Manager - Soho House Manchester
Soho House via Caterer.com —Manchester
- Weekend availability
- Team management
- Training & development
- Guest services
- Employee discount
Assistant Catering Manager
Rochdale Council —Rochdale
- £25,744 - £27,927 a year
- Full-time
- English
- Experience working with children
- School
Catering Manager
Aspens —Runcorn
- £18 - £19 an hour
- Full-time
- Sales
- Training & development
- Leadership
Chef Manager
Elior UK —Kidsgrove
- £14.50 an hour
- Full-time
- Budgeting
- Leadership
- School
Quick apply
9d
Team Manager
dnata Catering & Retail —Manchester
- Full-time
- Computer literacy
- Team management
- Recruiting
- Referral programme
1d
Chef Manager - Manchester
Dine Contract Catering —Manchester
- Up to £28,664 a year
- Full-time
- Cooking
- Leadership
- Communication skills
Caterlink - Chef Manager
Caterlink —Northwich
- £14 an hour
- Part-time
- Cleaning
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Aspens —Crewe
- £18 an hour
- Full-time
- Sales
- Training & development
- Leadership
Cafe & Kitchen Manager
OCS Group —Manchester
- £18.22 an hour
- Hospitality
- Sales
- Mentoring
Quick apply
2d
Catering Supervisor
Elior UK —Ashton-Under-Lyne
- £14 an hour
- Part-time
- Organisational skills
- School
Quick apply
10d

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Catering Manager

Dolce Ltd -
Cheadle Hulme

Quick apply

Job details

Permanent | Part-time
£31,000 a year
1 day ago

Benefits

Company pension
Employee assistance programme

Qualifications

Hospitality
Food production
Catering management
Kitchen staff training and mentoring
Food service team management
Procurement
GCSE
Cooking
Catering
Quality assurance
Staff training
Kitchen team management
Organisational skills
Contracts
Budgeting
Kitchen inventory control
Training & development
Food safety
Delegation
Team motivation leadership
Communication skills
Professional kitchen experience
Food service management

Full job description

Catering Manager

40 hours per week

An opportunity has arisen for a friendly, enthusiastic and skilled catering manager to join our rapidly growing and forward thinking company in the the Cheadle Hulme SK8 7JY area.

If you’re looking for a role which fits around your family life, keep reading!

Dolce Ltd is a national school meals caterer providing freshly made school meals across the UK. A family business, we value our reputation for delicious school dinners and reward those that enhance this reputation.

Purpose of the Role

You will be responsible for managing an established team and a growing hospitality offering.

You will be directly responsible for the unit as a whole, this is an amazing opportunity for a career minded and experienced manager who is looking to make their mark and grow with the role.

Main responsibilities include:

Ensure that health and safety standards are understood and delivered by all staff.
Motivate and support the team to achieve their objectives.
Ensure that all equipment is working to optimum efficiency at all times by managing the maintenance contracts for all kitchen appliances.
Manage all aspects of Health & Safety, environment and quality assurance.
Ensure the food offering is of the highest standards at all times.
Ensure a varied offering across all outlets.

You will need excellent delegation skills, coupled with a training ethos to continually develop the team. The food offering is full of innovation and you will have the opportunity to contribute to the future development of the offering.

Ideal candidate / Required Qualifications and Skills

Previous experience of managing a large multi faceted unit.
Experience of managing a large team.
Experience of producing large amounts of meals.
Proven experience of managing to budget requirements within a catering service.
Excellent stock management.
Experience in the training and development of staff.
Relevant qualifications in Food Safety and Hygiene standards and Health & Safety.
GCSE Maths and English.
Ability to procure and manage third party relationships including maintenance contractors, suppliers etc.
Must be able to travel

Personal Qualities

Strong communication skills.
Ability to build strong working relationships.
Strong organisational skills.
Ability to lead and motivate staff.
Proactive approach to problem solving.

Company Benefits:

Employee Assistance Programme
Bonus Scheme
Workplace Pension Scheme

The role is offered as a permanent position, working term time only, based over Monday to Friday. Dolce and our client schools are committed to safeguarding and promoting the welfare of children and young people and expects all staff to share this commitment.

This position is subject to a successful DBS clearance (cost covered by Dolce).

As an equal opportunity employer, we are committed to providing a culture of working relationships in which all employees are treated with dignity and respect. The Company is equally committed to providing diversity and equality to all in employment, irrespective of age, disability, gender reassignment, marital status, pregnancy & maternity, race, religion/belief, gender and sexual orientation.

#INDCO

Job Types: Part-time, Permanent

Pay: £31,000.00 per year

Expected hours: 40.0 per week

Education:

GCSE or equivalent (preferred)

Experience:

Cooking: 3 years (required)
catering: 3 years (required)
school catering: 2 years (required)
supervisor: 1 year (required)

Work Location: In person

Quick apply

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