Innovation chef Work, Jobs in Bristol, Eng (with Salaries)

Innovation Chef
2 Sisters Food Group —Rogerstone
- Full-time
- Cooking
- Bakery
- Communication skills
- Annual leave
- Employee assistance programme
Chef Manager
Miquill —Bristol
- £15 an hour
- Full-time
- Culinary experience
- Cooking
- School
14d
Chef Manager
Aspens —Bristol
- £14.57 an hour
- No weekends
- Sales
- Leadership
- School
Head Chef
Blue Diamond Garden Centre —Gloucester
- Full-time
- Cooking
- Team management
- In-person
- Free parking
- Store discount
Quick apply
7d
Chef Manager - Bristol
14forty —Bristol
- Up to £35,000 a year
- Monday to Friday
- Serving
- Management
- Cooking
Area Chef Manager
Aspens —Bristol
- £17 an hour
- Full-time
- Sales
- Leadership
- School
Head Chef
ANNAPURNA —Chepstow
- From £25,000 a year
- Full-time
- Cooking
- Team management
- In-person
- Employee discount
Quick apply
Head Chef
THE LAMB ON THE STRAND —Semington
- £27,431.76 - £49,085.21 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Sous Chef
Solina Pasta (Walcot Group) —Bath
- Up to £41,500 a year
- Full-time
- Leadership
- Employee discount
Quick apply
Evening Chef
BaxterStorey UK —Bristol
- £32,500 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
BaxterStorey UK —Cardiff
- £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
Walcot House —Bath
- Full-time
- Leadership
- Employee discount
Quick apply
13d
Assistant Manager
The Bowl Inn —Bristol
- £30,000 - £34,000 a year
- Part-time
- Bar
- Employee discount
- Flexible schedule
Quick apply
Relief Chef Manager - Bristol
Thomas Franks Ltd —Bristol
- £40,000 a year
- Full-time
- Customer service
- English
- School
- Employee assistance programme
- Employee discount
Quick apply
3d
Deputy General Manager
George Inn —Norton Saint Philip
- £39,000 - £41,000 a year
- Part-time
- Employee discount
- Flexible schedule
Quick apply
Chef de Partie
Archangel —Frome
- £11.44 - £14.00 an hour
- Part-time
- Culinary experience
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
4h
Assistant Manager
The Cottage Inn —Bristol
- Up to £34 an hour
- Part-time
- Bar
- Employee discount
- Flexible schedule
Quick apply
2d
Chef de Partie
Langford Inn —Lower Langford
- Up to £14 an hour
- Part-time
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
22h
Field Sales Representative - Ferrero OOH
Field Sales Solutions —Bristol
- £27,000 a year
- Full-time
- Communication skills
- Negotiation
10d
Multiple Trust Head Office Roles
Midsomer Norton Schools Partnership —Midsomer Norton
- £16.35 - £21.65 an hour
- Part-time
- Customer service
- Cooking
- Administrative experience
- Free parking
- Employee discount
Quick apply
8d

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Innovation Chef

2 Sisters Food Group -
Rogerstone

Apply Now

Job details

Permanent | Full-time

Benefits

Cycle to work scheme
Annual leave
Company pension
Employee assistance programme
Employee discount
Referral programme
Sick pay

Qualifications

Cooking
Product development
Communication skills

Full job description

Location: Rogerstone, Newport

Working Hours: Monday – Friday, Core Hours

Salary: Highly Competitive + Excellent Benefits Package + Progression Opportunities

About Us

Join 2 Sisters Food Group, one of the UK’s largest food manufacturers, with an annual turnover exceeding £3 billion and approximately 13,000 employees across 16 sites. We have a strong presence in poultry, chilled, and bakery food categories. We are committed to delivering high-quality products to the British public and our retail and food service customers, including major retailers like Aldi, Asda, Co-op, KFC, Lidl, Marks & Spencer, Morrisons, Sainsbury’s, Tesco, and Waitrose.

About the Role

We are looking for a passionate Chef with an Indian cuisine background who is eager to transition into a career in NPD and food innovation. This is an excellent entry-level opportunity to join our Meals Division and develop your skills within a fast-paced manufacturing environment.

Working as part of our Innovation and NPD team, you will support the development of new and exciting products, bringing authentic and inspiring Indian flavours to our ranges. This role offers hands-on experience across product development, factory trials, and customer projects—ideal for someone looking to build a long-term career in food manufacturing and innovation.

Key Responsibilities

Support the development of new products, with a focus on Indian-inspired and global cuisine

Assist in translating culinary ideas into scalable, factory-produced products

Work closely with NPD teams, process teams, and commercial teams on product briefs and concepts

Participate in kitchen work, product sampling, and factory trials

Help refine recipes to meet quality, cost, and customer requirements

Stay up to date with food trends, particularly within Indian and international cuisines

Support customer presentations and internal showcases where required

About You

You are a chef with a strong foundation in Indian cuisine, looking to take the next step into a career in product development and innovation. You bring a passion for food, a willingness to learn, and an interest in how products are developed at scale.

This role is ideal for someone early in their career or looking to transition from a professional kitchen into the food manufacturing industry. You are curious, adaptable, and excited by the opportunity to grow and develop within NPD.

Key Skills & Experience

Background as a chef, with a strong understanding of Indian cuisine

Passion for food innovation and interest in NPD/manufacturing

Eagerness to learn and develop new technical skills

Good communication and teamwork skills

Organised with the ability to manage tasks and meet deadlines

Flexible approach and willingness to support across different projects

Benefits

33 days annual leave inclusive of the bank holidays

Company pension scheme with Legal & General or NEST pension

Death in service benefit (optional, linked to pension membership)

Company sick pay (after qualifying period)

Refer a friend scheme

Health Assured Employee Assistance Programme and Grocery Aid (confidential support 365 days a year)

Boparan Restaurant Group Discount – 50% discount for friends and family

Cycle2Work Scheme

Why Join Us?

This is a fantastic opportunity to transition from a chef role into a career in food innovation and NPD within one of the UK’s leading food manufacturers. We offer excellent training, support, and career progression, allowing you to develop your skills and grow within the business.

Apply Now

Refine Your Search

innovation chef jobs in bristol, eng

Innovation Chef

Chef Manager

Chef Manager

Head Chef

Chef Manager - Bristol

Area Chef Manager

Head Chef

Head Chef

Sous Chef

Evening Chef

Chef Manager

Junior Sous Chef

Assistant Manager

Relief Chef Manager - Bristol

Deputy General Manager

Chef de Partie

Assistant Manager

Chef de Partie

Field Sales Representative - Ferrero OOH

Multiple Trust Head Office Roles

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