Assistant Food and Beverage Manager
New Park Manor Hotel —Brockenhurst
- £35,000 a year
- Weekend availability
- Bar
- Restaurant management
- Hotel
- Employee discount
Quick apply
Restaurant & Bar Manager
HandPickedHotels —Brockenhurst
- From £41,038 a year
- Weekend availability
- Bar
- Inventory control
- Hotel
- Free parking
- Employee assistance programme
3d
Deputy General Manager Designate - London
Hall & Woodhouse Managed Houses —Blandford Forum
- Up to £40,000 a year
- Full-time
- Restaurant
- Employee discount
Quick apply
9d
General Manager
Butcombe Group —Ringwood
- £50,000 - £52,000 a year
- Full-time
- Sales
- Customer service
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
Garden Centre Restaurant Manager
Hillier Nurseries Ltd —Wimborne
- Up to £35,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant
- Free parking
- Annual leave
Quick apply
14d
Assistant Manager
Nusara —Bournemouth
- £27,977 - £28,600 a year
- Full-time
- Hospitality
- Sales
- Restaurant management
- Free parking
- Store discount
Quick apply
2d
Restaurant Manager
The Tandy Sandbanks —Bournemouth
- Full-time
- Bar
- Customer service
- Team management
- Employee discount
Quick apply
General Manager
Arboro Lounge —Ringwood
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Assistant Manager
Five Guys UK —Bournemouth
- From £35,870 a year
- Weekend availability
- Sales
- Restaurant management
- Quick service & fast food restaurant
- Annual leave
- Employee assistance programme
Assistant Restaurant Manager
The Terrace —West Wight
- £35,000 - £45,000 a year
- Full-time
- Hospitality
- Bar
- In-person
- Employee discount
Quick apply
Restaurant Manager
Hotel Du Vin —Poole
- £32,000 a year
- Hotel
- Guest services
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
JRK Restaurants —Poole
- £29,500 a year
- Full-time
- Sales
- Fast casual restaurant
- Restaurant management
- Annual leave
- Employee discount
Quick apply
Front of House Manager
Max’s Brasserie —Southampton
- £22,000 - £25,000 a year
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Relocation assistance
Quick apply
7d
Front of House Supervisor
Conto Lounge —Bournemouth
- £13.10 - £13.30 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
14d
Assistant Restaurant Manager
Franco Manca —Southampton
- £33,800 - £43,000 a year
- Full-time
- Hospitality
- Supervising experience
- Training & development
- Employee discount
- Referral programme
Quick apply
11d
Assistant Manager
Marston's Pubs —Lymington
- Up to £32,000 a year
Quick apply
Restaurant Supervisor
Alfa Holiday Group —Bournemouth
- £14.96 an hour
- Weekend availability
- Bar
- Customer service
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
10d
General Manager
The Britannia, Parkstone —Poole
- Full-time
- Restaurant management
- Training & development
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
5d
Deputy General Manager, O2 Guildhall Southampton
Live Nation —Southampton
- Weekend availability
- Communication skills
3d
Front of House Supervisor Copy
Cosy Club Bournemouth —Bournemouth
- £13.10 - £13.30 an hour
- Part-time
- Serving
- Hospitality
- Restaurant
Quick apply
9d

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restaurant manager jobs near christchurch, eng

Assistant Food and Beverage Manager

New Park Manor Hotel -
Brockenhurst

Quick apply

Job details

Permanent
£35,000 a year

Benefits

Cycle to work scheme
Discounted or free food
Employee discount
Paid volunteer time

Qualifications

Guest relations
Food service team management
Stock ordering
Restaurant management
Complaint handling
Food safety and hygiene regulations
Handling customer enquiries
Supervising experience
Food and beverage team management
Stocking
Ongoing financial performance monitoring
Budgeting
Training & development
Stock replenishment
Kitchen stock ordering
Food safety
Leadership
Promotional planning
Team motivation leadership
Marketing

Full job description

Assistant Food and Beverage Manager

Bar & Restaurant - New Park Manor Hotel

Contract: Permanent
Salary: £35,000 per annum plus service charge and benefits

About Us: Part of the Luxury Family Hotel Group, New Park Manor is in the heart of the New Forest and offers families a place to explore the enchanting woodland, spot the resident deer and ponies, and relax in the spa, allowing our guests to reconnect with nature and each other, and as for our team? We are dedicated to creating an inspiring space that is fun, all-inclusive, professional, and rewarding – just as a career in hospitality should be!

Position Overview:

We are now seeking a talented and dedicated Assistant Food & Beverage Manager to join the team. This is a fantastic opportunity for a visionary individual to set their own standards within a brand new beautiful environment.

Your role will involve supporting the management team in day-to-day operations of the restaurant, encouraging your team members, taking and delivering guests orders, anticipating guests needs and always going the extra mile.

If you have a passion for delivering exceptional guest experiences, we want to hear from you!

This a permanent role, at 45 hours per week (including weekends), with an annual salary of £35,000, plus generous service charge and a brilliant benefit package.

Responsibilities:

Assisting in the management of day-to-day operations of the restaurant.
Supervising and training staff to ensure exceptional service delivery.
Collaborate with the kitchen team to ensure timely and accurate preparation of food orders.
Handling customer enquiries, complaints, and feedback in a professional manner.
Managing inventory, ordering supplies, and maintaining stock levels.
Ensuring compliance with health and safety regulations and uphold standards in the restaurant.
Assisting in the development and implementation of marketing and promotional strategies.
Monitoring financial performance and assisting in budget management.

To succeed in this role, we are looking for someone who has:

Previous experience in a supervisory role within a restaurant or hospitality environment.
Strong leadership and interpersonal skills with a passion for creating a great team dynamic, where team development is a priority.
A candidate who has a great knowledge of current industry trends and food safety standards and loves the hospitality industry as much as we do!
Ability to multitask and thrive in a fast-paced family environment.
Attention to detail and commitment to delivering exceptional guest service.
Flexibility to work evenings, weekends, and holidays as required.
Knowledge of food safety and hygiene regulations.

Why work with us?

Training and development is central to life at LFH, it’s something we truly value. We are proudly certified by the Institute of Hospitality and support our teams’ development through partnerships with award-winning, hospitality specific apprenticeship providers.
An extra day’s holiday for your birthday
EarlyPay – Need to access some of your monthly salary a little early sometimes? No problem!
Cycle to work scheme
Help@Hand - Our online health and wellbeing service – Get same day remote GP appointments, Mental Health support and Physiotherapy on us.
Life Assurance Benefit for peace of mind for your loved ones.
Enhanced Maternity and Paternity packages
Want to give back but never have the time? We will give you a paid day off for any volunteering or fundraising you would like to get involved in once a year
The LFH Benefit Hub – Easily accessible employee discount platform for you to take advantage of at your favourite high street and online retailers
50% off Food and Beverage and the Spa across Luxury Family Hotels.
Incredible discounted hotel stays for you, friends and family

Please ensure you check the hotel location as some of our hotels are hidden away and you will have to use your own transport to locate us!

Who are LFH?

Part of the Luxury Family Hotel Group, New Park Manor is located in the heart of the New Forest and offers families a place to explore the enchanting woodland, spot the resident deer and ponies, relax in the spa and gives the opportunity for guests to reconnect with nature and each other.

We are dedicated to creating an inspiring space for our team members that is fun, all-inclusive, professional and rewarding – just as a career in hospitality should be!

Here at LFH we are an equal opportunities employer and strive to create a diverse and accessible workplace for all. We believe in a culture and inclusive team member experience that values people from all backgrounds, race and religions. We respect, value and embrace diversity and ensure everyone is recognised and respected, we celebrate our differences.

Quick apply

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restaurant manager jobs in christchurch, eng

Assistant Food and Beverage Manager

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Assistant Food and Beverage Manager

Bar & Restaurant - New Park Manor Hotel

Contract: Permanent
Salary: £35,000 per annum plus service charge and benefits

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restaurant manager jobs in christchurch, eng

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Assistant Food and Beverage Manager

Bar & Restaurant - New Park Manor Hotel

Contract: Permanent Salary: £35,000 per annum plus service charge and benefits

Contract: Permanent
Salary: £35,000 per annum plus service charge and benefits