28
head chef jobs in chudleigh, eng
The Imperial Torquay - Kitchen —Torquay
- £50,000 - £55,000 a year
- Full-time
- Bar
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
2d
Cat & Fiddle Inn —Exeter
- £40,000 - £45,000 a year
- Full-time
- In-person
- Restaurant
Quick apply
8d
Hungry Horse - BRA_104 —Exmouth
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Levy —Exeter
- Overtime
- Computer literacy
- Cooking
- Organisational skills
- Free parking
- Annual leave
Masons Arms, Branscombe —Branscombe
- £47,000 - £49,000 a year
- Full-time
- Employee discount
Quick apply
5d
Pub & Dining - BRA_203 —Buckfastleigh
- Full-time
- English
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
9d
Bistrot Pierre —Torquay
- £41,000 a year
- Full-time
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
THE BEAR or Social Bar & Kitchen —Newton Abbot
- £13 - £16 an hour
- Weekend availability
- Bar
- Cooking
- Organisational skills
- Employee discount
Quick apply
Barton Investors group. —Tavistock
- £39,500 - £41,500 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
14d
Marriott International, Inc —Exeter
- From £42,000 a year
- Full-time
- Hotel
- IT
- Restaurant
- Employee discount
- Life insurance
1d
Pinewood —Budleigh Salterton
- £14.00 - £17.60 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Referral programme
Quick apply
The Anchor Inn, Ugborough —Ivybridge
- £35,000 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
19h
The Tradesmans Arms —Stokenham
- £34,000 - £40,000 a year
- 8 hour shift
- Bar
- English
- In-person
- Annual leave
Quick apply
Zizzi —Exeter
- £13.50 an hour
- Weekend availability
- Cooking
- Restaurant
- Employee discount
- Flexible schedule
18h
Rockfish Torquay Restaurant - Vacancies —Torquay
- £29,000 - £34,000 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
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THE GLOBE HOTEL —Chudleigh
Able to thrive in a fast-paced, high-pressure kitchen. Creative with excellent menu planning and development skills. Competitive pay (dependent on experience).
Quick apply
7d
Sola kitchen —Dawlish
\* Previous experience as a Sous Chef, or a talented Senior Chef de Partie ready for the next step. \* A passion for cooking with fresh, seasonal produce.
£24,420 - £35,000 a year
Quick apply
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