Head chef Work, Jobs in Docking, Nfk (with Salaries)

Head Chef
Chestnut Group —Titchwell
- £55,000 a year
- Full-time
- Hotel
- Mentoring
- Recruiting
- Employee discount
- Flexible schedule
Quick apply
Head Chef - Jarrolds Letheringsett
Jarrolds —Holt
- £35,000 a year
- Full-time
- Inventory control
- Cooking
- Organisational skills
Quick apply
2h
Head Chef
Marston's Pubs —Skegness
- £15 an hour
Quick apply
10d
Chef - All levels
Blakeney Hotel —Blakeney
- Weekend availability
- Hotel
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef Manager
Aspens —Gresham
- £14 an hour
- No weekends
- Sales
- Training & development
- Leadership
3d

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Head Chef - Jarrolds Letheringsett
Jarrolds —Holt
Work closely with the farm shop, butchery, deli and local suppliers to maximise the use of fresh, seasonal produce.
£35,000 a year
Quick apply
2h
Kitchen Assistant Part Time
Jarrolds —Holt
Supporting the chefs during busy service periods. Maintaining high standards of cleanliness and food safety. Washing dishes, utensils and kitchen equipment.
£12.71 an hour
Quick apply

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Head Chef

Chestnut Group -
Titchwell

Quick apply

Job details

Full-time
£55,000 a year

Benefits

Employee discount
Flexible schedule
Referral programme

Qualifications

Kitchen staff training and mentoring
Stock ordering
Mentoring junior staff
Cost control
Menu planning
Seasonal menu design
Kitchen team management
Mentoring
Recruiting
Kitchen inventory control
Specials menu development
Chef experience
Kitchen stock ordering
Food safety
Team motivation leadership
Professional kitchen experience

Full job description

£55,000 OTE

Titchwell Manor Hotel is seeking an experienced,skilled Head Chef to lead our kitchen team. At Chestnut,we champion fresh,locally sourced ingredients,seasonal creativity,and dishes that make guests feel at home.

If you’re passionate about great food and thrive in a positive,supportive kitchen,we’d love to hear from you.

Job Requirements

Designing and developing exciting seasonal menus that reflect Chestnut’s vision.
Recruit,train,and mentor kitchen staff,fostering a collaborative and positive work environment.
Ensuring every dish meets a high standard for taste,presentation,and consistency.
Overseeing kitchen operations including inventory,cost control and food safety
Managing dry stock and ensuring accurate ordering
Working closely with the General Manager to maintain a happy,positive and high-performing team culture

Why Join Us?

Incentives:Enjoy both team and individual incentives that reward your hard work and dedication – including staff days out and trips abroad
Flexible Hours:Allowing our employees to maintain a work and home life balance
Tips:Earn tips on top of your competitive hourly pay. Enjoy tracking your financial progress by using Wagestream

Perks of Working with Us:

Being part of a friendly,supportive team as well as integrating with an array of different staff teams from other Chestnut properties
Additional tips on top of competitive hourly pay
Opportunities for growth and development within hospitality careers
A vibrant,community-focused work environment.
Enjoy both food and room discounts with friends
Access to our exclusive Chestnut Hub which offers 100s of high street discounts
High quality,fresh staff food included
Industry accredited and nationally recognised qualifications
Employee reward and recognition prizes
Referral scheme (earn up to £1500 per referral)

Who are Chestnut?

Located within the East Anglia region,we are a growing group of stunning pubs with rooms and Bottle Shops. We are proud yet humble and at our core,we always strive to do the best we can for our fantastic people. Our team members are at the heart of who we are,which is why we offer a variety of hours to suit our team members and their personal commitments.

INDCP

Quick apply

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head chef jobs in docking, nfk

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Head Chef - Jarrolds Letheringsett

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Chef Manager

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