Commis Work, Jobs in Gilwell Park (with Salaries)

Commis Chef - Food Truck at Tottenham Hotspur Training Ground (30hrs pw Mon to Fri 3pm to 9pm)
BaxterStorey —Enfield
- £14.80 an hour
- Day shift
- Hospitality
- Customer service
- Cooking
- Employee assistance programme
- Employee discount
Casual Waiter / Waitress
Four Seasons —London
- £12.73 an hour
- Part-time
- Bar
- English
- Hotel
- Flexible schedule
Commis Chef - Food Truck at Tottenham Hotspur Training Ground (30hrs pw Mon to Fri 3pm to 9pm)
BaxterStorey UK —Enfield
- £14.80 an hour
- Part-time
- Hospitality
- Customer service
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Waiter / Waitress
Searcys —London
- Up to £16.50 an hour
- Full-time
- Bar
- Mentoring
- Guest services
- Annual leave
- Employee assistance programme
Quick apply
Chef de Partie
Larkshall —London
- £13 - £15 an hour
- Part-time
- Sales
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Commis Chef
Bancone —London
- £15 an hour
- Full-time
- Sales
- Customer service
- Organisational skills
- Store discount
- Employee discount
Quick apply
13d
Commis Chef
Hilton —London
- £13.79 an hour
- Full-time
- Cooking
- Quality control
- Cleaning
- Employee stock purchase plan
- Annual leave
Hospitality Chef De Partie
Restaurant Associates —London
- £17.14 - £35,500.00 a year
- Hospitality
- Management
- Inventory control
- Employee discount
Commis
Mandarin Oriental Hotel Group —London
- Full-time
- Up to 50% travel
- Cooking
- Hotel
- Health & wellbeing programme
- Employee assistance programme
Chef de Partie
Seasoned Events —Romford
- £18 an hour
- Cleaning
- Leadership
- Hotel experience
- Free parking
Quick apply
7d
Commis Chef (Staff Restaurant), Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Hotel
- Communication skills
- Time management
- Employee assistance programme
- Sick pay
Commis Chef, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Cooking
- Hotel
- Cleaning
- Employee assistance programme
- Employee discount
Commis
Mandarin Oriental Hyde Park —London
- Full-time
- Up to 50% travel
- Cooking
- Hotel
- Health & wellbeing programme
- Employee assistance programme
BOH Team Member
The Horses —London
- Full-time
- Cooking
- Communication skills
- Employee discount
- Referral programme
Quick apply
Waiter - Restaurant Mauro Colagreco
RAFFLES —London
- Full-time
- Hotel
- Time management
- Employee assistance programme
- Sick pay
Quick apply
Commis Chef
Okawari —London
- From £12.71 an hour
- Part-time
- Hospitality
- English
- Cleaning
- Language training provided
- Employee discount
Quick apply
4d
Waiter/Waitress
Three Darlings —London
- £13 - £14 an hour
- Full-time
- Casual dining restaurant
- In-person
- Training & development
- Annual leave
- Employee assistance programme
Quick apply
Commis
RH —London
- Weekend availability
Quick apply
Night Commis Chef, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Hotel
- Communication skills
- Time management
- Employee assistance programme
- Sick pay
Commis Chef
Hyatt Regency London - The Churchill —London
- Full-time
- Bar
- Hotel
- Organisational skills
- Employee assistance programme
- Employee discount

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Commis Chef - Food Truck at Tottenham Hotspur Training Ground (30hrs pw Mon to Fri 3pm to 9pm)

BaxterStorey -
Enfield

Apply Now

Job details

Permanent
£14.80 an hour

Benefits

Cycle to work scheme
Company pension
Employee assistance programme
Employee discount
Paid volunteer time
Enhanced maternity leave
Life insurance

Qualifications

Hospitality
Customer service
Cooking
Food safety and hygiene regulations
Organisational skills
Cleaning
Food safety
Communication skills

Full job description

Company Description

Title: Commis Chef - Food Truck at Tottenham Hotspur Training Ground (Mon to Fri 3pm to 9pm)

Location: Enfield

Salary: £14.80 per hour

Benefits:

28 Days holiday including bank holidays
Plus your birthday off
3 volunteering days
3 days grandparent leave
24 weeks' enhanced maternity leave
Secondary carer leave
Wedding/commitment day leave
Free meals on shift
Bespoke training and development opportunities
Apprenticeships opportunities for all experience levels
Pension and life insurance
Discounts available on our Perkbox app; high street shops, holidays & cinema
Wellbeing hub
Access to employee assistance programme
Cycle to work scheme

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.

As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are a passionate Commis Chef keen to make a name for yourself within the food service industry, we would love to hear from you!

Job Description

Ensuring that both the Food Truck and outside seating area is always kept in a clean and tidy condition, ensuring presentation is at the forefront of everything you do.
To be able to work without supervision and use your initiative over duties and tasks without being directed.
To serve our customers with the highest level of customer service with maximum speed, efficiency and always with a smile.
Preparation of all hospitality requirements ensuring all items are available and if not reporting this to your line manager

Qualifications

Proven experience working as a Commis Chef is essential
Knowledge of various cooking techniques and cuisines
Strong understanding of food safety and sanitation practices
Ability to work in a fast-paced, high-pressure environment
Excellent attention to detail and organisational skills
Strong communication and teamwork abilities
Works according to the BaxterStorey core values

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.

The aim is for our workforce to be truly representative of all sections of society and our customers, and for each team member to feel respected and able to give their best.

And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Apply Now

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