Hospitality supervisor Work, Jobs in Ham, Wil (with Salaries)

Front of House Supervisor
Crown and Garter —Hungerford
- £13.80 an hour
- Part-time
- Bar
- Customer service
- Computer literacy
- Health & wellbeing programme
Quick apply
11d
Housekeeping Supervisor
The Retreat Elcot Park —Newbury
- £13.78 an hour
- Weekend availability
- Hotel
- Mentoring
- Cleaning
- Free parking
- Employee assistance programme
Quick apply
FoH Team Leader
The Dundas Arms —Kintbury
- £12.71 - £14.50 an hour
- Full-time
- Serving
- Bar
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Catering Team Leader
PGL Travel —Swindon
- £29,888.31 a year
- Management
- Leadership
- Annual leave
- Employee assistance programme
Catering - Front of House Supervisor
Marlborough College —Marlborough
- £24,815.47 a year
- Full-time
- Free parking
Bar Supervisor
Donnington & Co —Newbury
- Full-time
- Bar
- Hotel
- In-person
- Store discount
- Employee assistance programme
Quick apply
Assistant Store Manager
Welcome Break —Hungerford
- Up to £28,000 a year
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
2d
Restaurant Supervisor
Welcome Break —Hungerford
- Up to £13.69 an hour
- Overtime
- Customer service
- Leadership
- Restaurant
- Free parking
- Employee discount
2d
Retail Assistant Manager
Majestic Wine Warehouses Ltd. —Newbury
- £29,080.48 a year
- Customer service
- Team management
- Mentoring
- Employee discount
9d
Conference and Events Supervisor
De Vere Wokefield Estate —Reading
- £13.50 an hour
- Weekend availability
- Communication skills
- Time management
- Employee assistance programme
- Employee discount
Quick apply
Assistant Restaurant Manager
Chesil Rectory —Winchester
- £35,000 - £45,000 a year
- Full-time
- Supervising experience
- Cleaning
- In-person
Quick apply
10d
Bar Supervisor
The Boxford —Boxford
- Full-time
- Bar
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Service Supervisor
BaxterStorey —Didcot
- Team management
- Quality control
- Recruiting
- Employee assistance programme
- Employee discount
9d
Bar Supervisor
Silchester Farm —Reading
- £15 an hour
- Weekend availability
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
Hotel Supervisor - Part Time
Travelodge —Faringdon
- £13.06 an hour
- Part-time
- Hotel
- Team management
- Leadership
- Employee discount
20h
Front of House Team Leader
Harper's Steakhouse at the Weighbridge —Swindon
- Up to £13.15 an hour
- Part-time
- Customer service
- Hotel
- Training & development
- Flexible schedule
- Referral programme
Quick apply
13d
Food & Beverage Supervisor Maternity Cover
Leonardo Hotel Swindon —Swindon
- Hotel
- Training & development
- Leadership
- Referral programme
Quick apply
4d
Front of House Team Leader
Butcombe Group —Reading
- £8.50 - £14.50 an hour
- Full-time
- Serving
- Bar
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Bar Supervisor
De Vere Wokefield Estate —Reading
- £13.50 an hour
- Weekend availability
- Serving
- Bar
- Management
- Employee assistance programme
- Employee discount
Quick apply
Food & Beverage Supervisor
Norton Park Hotel, Spa & Manor House —Winchester
- £13.61 an hour
- Full-time
- Bar
- Hotel
- Supervising experience
- Free parking
- Employee assistance programme
Quick apply

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Front of House Supervisor

Crown and Garter -
Hungerford

Quick apply

Job details

Part-time | Full-time
£13.80 an hour
11 days ago

Benefits

Health & wellbeing programme

Qualifications

Guest check-in and check-out
Front of house supervision
Closing procedures
Premises locking and securing procedures
Customer service
Computer literacy
Arranging restaurant reservations
Cellar management
Shift management
Staff training
Opening procedures
Bar management
Accommodation booking
Cashing up (food service)
Computer skills
Customer interaction
Training & development
Communication skills
Hotel front office operations
First-line management experience in bars and pubs
Hospitality management
Rota coordination

Full job description

About us

Honesty Group is a food business who care about their food, where it comes from, what is in it and how it is produced. Founded by Romilla Arber in 2014, the business has since grown and is encouraging people everyday to care more about the food they consume. We now run 2 pubs, 2 farm shops, and 9 coffee shops (and counting!)

Honesty Group at the Crown and Garter: Bar, Restaurant and Hotel

We are looking for an exceptional Front of House Supervisor to join our our small, hardworking team. You will oversee the day-to-day running of the pub, ensuring all shifts run smoothly with adequate staffing levels on each service, interacting with the customers to promote Honesty and working towards excellent levels of service.

In return for your hard work, we offer:

Secure employment contracts
Wages which keep up with the Real Living Wage
Full training and opportunity to develop within the business
Free meal on duty
20% off all products
Discounted Cookery School Courses
Employee Wellness Programme for 2023, a plan with workshops, fun challenges and information/toolkits to support staff and help promote healthy living and wellness across the group

Future opportunities

There are many opportunities within Honesty Group, and we want to help you reach your dream role. Once you’re working for us, we will work with you to progress your career in hospitality in whichever way you want to. We are very proud that all of our current supervisors and managers once started with us as Coffee Shop Assistants.

Area Managers
Chefs
Administration
And many more!

MAIN AREAS OF RESPONSIBILITY

To run Bar, Restaurant and Hotel shifts, including:
Organizing the shifts service (forecast, table plan, staff duties
To check in and check out hotel guests
To ensure the correct implementation of opening and closing procedures
To ensure efficient close of pub, cash up and ensure the premises are safe and secured when leaving
Oversee the cellar management
Carry out new staff induction and training
To support the General Manager for the FoH team, including:
Continuous training and development.
Management of Events and Large bookings;
FOH training and development.
To adhere to and maintain the H&S, Licensing Legislation and Fire Evacuation procedures.
To oversee the hotel reservations, bookings, and group reservations including:
Check ins and Checkouts
Invoicing and payments
Housekeeping (room checks and procedures)
Liaising with the FoH and General Manager
To ensure preventative maintenance is carried on, and that all the issues (breakages, repairs, etc) are reported in due time.
To develop and increase the client base in conjunction with the General Manager and marketing team

KEY COMPETENCIES

Team Player
Computer Literate
Management skills
Previous experience in working in a pub/hotel with rooms
Able to work in a fast pace environment where quality, standards and customer satisafaction are priority
Honesty and integrity
Interpersonal skills
Communication skills

INDFOH

Quick apply

Refine Your Search

hospitality supervisor jobs in ham, wil

Front of House Supervisor

Housekeeping Supervisor

FoH Team Leader

Catering Team Leader

Catering - Front of House Supervisor

Bar Supervisor

Assistant Store Manager

Restaurant Supervisor

Retail Assistant Manager

Conference and Events Supervisor

Assistant Restaurant Manager

Bar Supervisor

Service Supervisor

Bar Supervisor

Hotel Supervisor - Part Time

Front of House Team Leader

Food & Beverage Supervisor Maternity Cover

Front of House Team Leader

Bar Supervisor

Food & Beverage Supervisor

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