Head of food & beverage Work, Jobs in Harborne, Wmd (with Salaries)

General Manager- Birmingham City FC
Levy —Birmingham
- Up to £70,000 a year
- Weekend availability
- Continuous improvement
- Training & development
- Leadership
- Annual leave
- Employee assistance programme
7d
Operations Manager - Conference and Events
Aloft Birmingham & Eastside Rooms Conference Centre —Birmingham
- Up to £48,000 a year
- Full-time
- Hotel
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
12d
Food and Beverage Team Leader
Village Hotels - Walsall - M&E —Walsall
- Part-time
- Hospitality
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
9d
Hotel Manager
Brightstar Hospitality Management —Birmingham
- Weekend availability
- Microsoft Office
- Hotel
- IT
Quick apply
Food & Beverage Operations Manager
Hoar Cross Hall —Burton-On-Trent
- Weekend availability
- Inventory control
- Sales
- Hotel
- Free parking
- Employee assistance programme
Quick apply
5d
Food & Beverage Duty Manager
TELEGRAPH HOTEL —Coventry
- £28,000 a year
- Weekend availability
- Inventory control
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
13d
F&B Assistant Manager - Sam's Bar & Kitchen
The Belfry —Sutton Coldfield
- £33,537 - £35,643 a year
- Full-time
- Bar
- Hotel
- Leadership
- Free parking
- Employee discount
Quick apply
F&B Assistant Manager - Sam's Bar & Kitchen
The Belfry Hotel & Resort —Sutton Coldfield
- £33,537 - £35,643 a year
- Full-time
- Bar
- Hotel
- Leadership
- Free parking
- Employee discount
Quick apply
Assistant Restaurant Manager
Tattu Birmingham —Birmingham
- Full-time
- Customer service
- Mentoring
- Guest services
- Employee assistance programme
- Referral programme
Quick apply
13d
Assistant Catering Manager
Midlands Arts Centre —Birmingham
- £28,724 a year
- Weekend availability
- Bar
- Customer service
- Restaurant management
Head Chef
ExtraCare —Solihull
- £16.61 an hour
- Part-time
- Hospitality
- Recruiting
- Budgeting
- Annual leave
- Life insurance
Quick apply
13d
Executive Head Chef
Billesley Manor Hotel & Spa —Alcester
- Bar
- Hotel
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
6d
Spa Manager - Worcestershire
The Bank House Hotel, Spa & Golf Club —Worcester
- Weekend availability
- Management
- Customer service
- Hotel
- Free parking
- Employee discount
Quick apply
Swimming Club Coach - UoB Sport - 104512 - Grade 4
University of Birmingham —Birmingham
- £27,546 - £32,595 a year
- Part-time
- Management
- Word processing
- Supervising experience
- Annual leave
- Sick pay
10d
Commis Chef
The Warwickshire Golf and Country Club —Warwick
- £28,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
4d
Bars Manager
Ardencote —Warwick
- £40,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee assistance programme
Quick apply
Brand Specialist | Stellantis
Calex UK —Coventry
- Up to £40,000 a year
- Full-time
- Hybrid work
- Salesforce
- Communication skills
- Annual leave
- Employee discount
Chef de Partie
Aloft Birmingham & Eastside Rooms Conference Centre —Birmingham
- Up to £27,901.12 a year
- Full-time
- Management
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
10d
Orangery Restaurant Manager
Ardencote —Warwick
- £38,000 a year
- Full-time
- Hospitality
- Management
- Restaurant management
- Free parking
- Employee assistance programme
Quick apply
Chef de Partie
Lichfield Golf And Country Club —Lichfield
- £15,862.08 a year
- Part-time
- Hospitality
- Cooking
- Free parking
- Employee assistance programme

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head of food & beverage jobs near harborne, wmd

General Manager- Birmingham City FC

Levy -
Birmingham

Apply Now

Job details

Permanent | Full-time
Up to £70,000 a year
7 days ago

Benefits

Annual leave
Company pension
Employee assistance programme
Employee discount

Qualifications

Succession planning
Stakeholder collaboration
Stakeholder liaison
Coaching
Performance management
Stakeholder coordination
Continuous improvement
Continuous improvement cycles oversight
Partnership building
Forecasting
Overseeing budgeting and forecasting
Operational strategy development
Change leadership
Training & development
Leadership
Team motivation leadership
Communication skills
Hospitality management
Stakeholder management

Full job description

Job Description

General Manager – Birmingham City FC, Birmingham

Full-Time / Permanent

up to £70k + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.

We’re looking for...

A passionate, data-driven leader who can inspire teams to deliver best-in-class food and beverage experiences at Birmingham City Football Club.

This role carries full accountability for creating an exceptional matchday and non-matchday hospitality offering that reflects the club’s ambition, heritage, and growing vision—across high-volume kiosks and bars, premium lounges and boxes, major conferences and events, and an expanding fan zone and external estate.

This is a flagship opportunity for a dynamic and inspirational senior hospitality professional, experienced in operating at scale across stadiums, live events, conferences, and complex multi-outlet environments. We’re seeking a true people leader and food enthusiast with the capability to drive consistency, quality, and innovation at benchmark and global standards.

You will be at the heart of the club’s long-term transformation, playing a key role in its journey towards a new Sports Quarter. This includes helping position St. Andrew’s at Knighthead Park as a leading reference venue within the Levy portfolio and across UK and global stadia.

Working in close partnership with the club, Levy, and a network of third-party and street food partners, you will lead the evolution of a joined-up, best-in-class hospitality ecosystem. This role is not about maintaining the status quo—it’s about driving new concepts, increasing spend per head, and redefining fan experience across all touchpoints.

About Levy

Levy is about elevating experiences. As a leading global hospitality partner, we design and deliver unforgettable guest moments that prioritise people and the planet.

Trusted by iconic venues and sporting institutions, we bring innovation, insight, and operational excellence to every partnership—working collaboratively with clubs and partners to create industry-leading, future-focused hospitality destinations.

The Role

Planning

Collaborate closely with Birmingham City FC leadership and Levy stakeholders to define and deliver clear, measurable strategic plans

Work with the club and Levy leadership to position Birmingham City Football Club as a flagship, benchmark venue within the Levy portfolio—piloting new concepts, technology, and fan experience innovations

Maintain a structured, data-led, and results-driven approach with a focus on continuous improvement

Monitor football, retail, and hospitality trends to ensure the club remains competitive at a Premier League and global stadia standard

Lead planning and delivery of capital projects, fan experience enhancements, and future-facing initiatives aligned to the Sports Quarter vision

Operations

Own and lead the delivery of exceptional food, beverage, and service standards across a complex, multi-outlet stadium environment

Ensure full operational readiness across high-volume matchdays, premium hospitality, conferences, and large-scale external events

Lead the continuous evolution of retail, bar, and hospitality concepts to ensure Birmingham City FC is recognised for industry-leading fan and guest experiences—not just matchday execution

Coordinate multiple partners, including street food operators and external vendors, to deliver a consistent, seamless experience across internal outlets, fan zones, and external spaces

Drive a fan-first, experience-led culture across all teams and touchpoints

Maintain best-in-class quality, presentation, and service standards aligned with brand and global benchmarks

Oversee supplier and partner relationships to ensure quality, innovation, and cost control

Lead health & safety and compliance across all areas of the operation

Act as the senior operational link between the club, Levy, partners, and internal teams

People

Build and lead a high-performing, scalable team structure across permanent and event-based workforce

Develop and execute recruitment, training, and deployment strategies for high-volume operations

Create an engaged, high-energy culture centred on pride, accountability, and delivering exceptional fan experiences

Drive performance through clear KPIs, coaching, and succession planning

Ensure strong, consistent communication across all levels and functions

Recognise and reward performance while fostering long-term talent development

Maintain full HR, legal, and compliance standards

Financial & Business Development

Hold full accountability for financial performance across a complex, multi-channel F&B operation

Treat the stadium as a multi-channel business, leveraging data, insight, and fan feedback to grow revenue across retail, hospitality, conferencing, and external events

Partner with Finance to deliver robust forecasting, budgeting, and P&L management

Drive revenue growth through innovation, commercial strategy, and enhanced guest experience

Continuously identify opportunities to increase spend per head while protecting margin and quality

Build strong commercial awareness and accountability across all departments

What We’re Looking For

Proven senior leadership experience in large-scale, multi-site or complex F&B operations

Strong background in stadiums, arenas, or high-volume event environments

Experience managing diverse, multi-channel hospitality operations

Demonstrated ability to operate at scale and deliver against benchmark or best-in-class standards

Strong stakeholder management, including working with club executives, partners, and external brands

Passion for people development and building high-performing teams

Strong food, drink, and hospitality expertise

Track record of delivering innovation, change, and business growth

Commercially astute with full P&L accountability

Excellent communication, influencing, and leadership skills

Resilient, adaptable, and solutions-focused

Flexibility to work evenings and weekends aligned to the football calendar

What You’ll Get in Return

Competitive salary with bonus and full benefits package

23 days' holiday + bank holidays + birthday off + holiday purchase scheme

Healthcare & wellbeing support (Aviva Digicare, Medicash)

24/7 Employee Assistance Programme

Enhanced family leave benefits

Discounts on shopping, entertainment, and fitness memberships

Pension scheme & life assurance

Ongoing training and career development

Meals on duty

Why Join Us?

Levy UK & Ireland, part of Compass Group, partners with leading venues and clubs like Birmingham City FC to deliver world-class hospitality.

This is a unique opportunity to shape a flagship operation within a transformative club environment—working at the forefront of fan experience, innovation, and large-scale hospitality.

You’ll play a central role in defining the future of hospitality at Birmingham City FC, helping set new standards for the industry while creating unforgettable experiences for fans and guests alike.

Job Reference: com/2904/41945001/52805772/SU #Levy UK

Apply Now

Refine Your Search

head of food & beverage jobs in harborne, wmd

General Manager- Birmingham City FC

Operations Manager - Conference and Events

Food and Beverage Team Leader

Hotel Manager

Food & Beverage Operations Manager

Food & Beverage Duty Manager

F&B Assistant Manager - Sam's Bar & Kitchen

F&B Assistant Manager - Sam's Bar & Kitchen

Assistant Restaurant Manager

Assistant Catering Manager

Head Chef

Executive Head Chef

Spa Manager - Worcestershire

Swimming Club Coach - UoB Sport - 104512 - Grade 4

Commis Chef

Bars Manager

Brand Specialist | Stellantis

Chef de Partie

Orangery Restaurant Manager

Chef de Partie

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