Restaurant shift / floor Work, Jobs in Leicester, Lec (with Salaries)

Bar Staff
Bunk —Leicester
- £10.85 - £12.71 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
- Referral programme
Quick apply
4h
Waiter and Floor staff
Audrey —Leicester
- £10 - £12 an hour
- Part-time
- Hospitality
- Bar
- Management
- Sick pay
Quick apply
9d
Restaurant Shift / Floor Manager
Tim Hortons —Leicester
- £13.37 an hour
- Full-time
- Sales
- Team management
- Quick service & fast food restaurant
Quick apply
Front of House Supervisor
Volpo Lounge —Leicester
- £13.10 - £13.30 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
5d
Bar Staff - Saturday
The Shamrock Social —Nottingham
- £10.85 - £12.71 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Store discount
- Employee discount
Quick apply
Cocktail Bartender/Floor Staff
Bunk —Nottingham
- £10.50 - £12.71 an hour
- Part-time
- Serving
- Bar
- Cleaning
- Store discount
- Employee discount
Quick apply
Restaurant and Events Supervisor
The Barnsdale —Oakham
- £13.31 an hour
- Weekend availability
- Hotel
- Leadership
- Restaurant experience
- Free parking
- Employee assistance programme
Quick apply
Bartender/Wait Staff
The Sun Inn Great Easton LTD —Market Harborough
- £10.85 - £13.00 an hour
- Part-time
- Bar
- Customer service
- Basic maths
Quick apply
3d
Duty Manager
Prezzo Italian —Leicester
- £12.99 - £13.50 an hour
- Part-time
- Restaurant management
- Team management
- Guest services
Quick apply
8d
Bar Staff
Bunk Lower Parliament —Nottingham
- £12.71 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Store discount
- Employee discount
Quick apply
5h
Delivery Driver - Argos
Sainsbury's —Leicester
- £14.23 an hour
- Full-time
- Customer service
- Employee assistance programme
- Employee discount
19h
Waiting Team Member
Bistrot Pierre —Derby
- Part-time
- Customer service
- Guest services
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
5d
Front of House Supervisor
Mercado Lounge —Market Harborough
- £13.10 - £13.30 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Team Leader
KFC —Derby
- Up to £14 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
10d
Shift Manager
Wingstop UK - Nottingham —Nottingham
- £13.75 an hour
- Full-time
- Inventory control
- Customer service
- Supervising experience
- Employee discount
Quick apply
General Manager - OTE c. £70k
Cosy Club Nottingham —Nottingham
- £54,000 - £60,000 a year
- Full-time
- Bar
- Restaurant
Quick apply
3d
Front of House Supervisor
Bacco Lounge —Rugby
- £13.10 - £13.30 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Cake Box Team member
Cake Box Sinfin Derby —Derby
- Up to £12.71 an hour
- 8 hour shift
- Inventory control
- Customer service
- Basic maths
- Employee discount
Quick apply
Customer Advisor – Argos (in Sainsbury’s)
Sainsbury's —Derby
- £13.23 an hour
- Weekend availability
- Customer service
- Financial services
- Employee assistance programme
- Employee discount
7h
Kitchen Porter
The Barnsdale —Oakham
- Full-time
- Hotel
- Cleaning
- Referral programme
Quick apply
2h

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Bar Staff

Bunk
Leicester

Quick apply

Job details

Part-time
£10.85 - £12.71 an hour
4 hours ago

Benefits

Discounted or free food
Company pension
Employee discount
Referral programme

Qualifications

Basic cocktail preparation
Serving
Hospitality
Customer service
Clearing tables
Mops
Pub and bar experience
Food and beverage service
Bar experience
Ingredient chopping
Bar service
Product rotation
Cleaning
Food preparation
Customer interaction
Bar and pub service experience
Cleaning kitchen equipment
Stock replenishment
Bartending
Communication skills
Stock rotation
Beverage handling

Full job description

Bunk is a cocktail bar and restaurant looking for a flexible part-time bartender who is good at working in teams and finds serving drinks enjoyable. Experience is preferred but is not essential, as we are keen on training new people up if they show dedication and a positive attitude.

Also looking for those that are interested in gaining extra responsibilities, please ask directly if interested.

Responsibilities

Interact with customers with a high level of customer service, take orders, and serve food and drinks
Mix ingredients for cocktails to the specifications provided
Restock and replenish bar inventory and supplies
Keep the bar area clean following the company’s guidelines
Stay guest focused and help to clear and clean tables
Develop an efficient work pace that keeps the customers at the bar and in the dining room satisfied at all times
Positive attitude and excellent communication skills

Basic Bar Prep

The bar staff arrives early to organise the venue and bar to create prep and organise the floor and behind the bar or stock room. This includes washing, cutting fruit and preparing garnishes to streamline use.

Meal Presentation

The kitchen staff organises customers’ baskets before the waitstaff or sometimes can be helped to prep or clean some kitchen utensils. All staff including bar staff are expected to bring the final product to the customer. They have a working knowledge of the day’s meals and menus and understand each dish or side we serve.

Stock Kitchen and Storeroom

The bar staff works with management and the rest of the team to receive, stack, and properly store drinks in the bar and occasionally food in kitchens. They transfer alcohol and supplies to the bar as needed, understand the importance of stock rotation and shelf life.

Cleaning Duties

The bar staff is responsible for ensuring all areas of the kitchen, bar prep and alcohol storage areas are clean and properly sanitised. This includes washing utensils, glasses, bar equipment, shelving, floors, sanitising countertops and cutting boards and maintaining all areas to health code standards.

Bar Setup and Breakdown

If they are the first to arrive, the bar staff turns on the lights and sets up stations and washers, starts bar prep work and prepares the bar and customer areas for service. When they’re the last to leave, the bar staff puts garnishes and utensils away, cleans and mops the floors, and turns off all electrical items for a shutdown.

Bar Staff Skills and Qualifications

Quick and efficient workers with experience in bar work or waiting, no formal education or training is usually required to be bar staff, though the following skills are usually preferred:

Dependability– a business is only as successful as the bar and kitchen staff it employs; all staff is expected to be reliable, on time for work, and consistent with the work they do. Staff should be able to work evening shifts and generally weekends.
Physical stamina– the bar staff work on their feet for the duration of their shifts, around scheduled breaks, in bars that may be uncomfortably warm; they more around the venue constantly, work at an efficient rate for a duration of time and may carry heavy loads for short distances
Customer service– working in all areas of the bar and often the waiting table, including bars, seating areas, buffet tables, and dining rooms, staff inevitably interact with customers, willingly listening to and assisting customers with their requests. Bar staff are the first point of contact and should make customers feel welcome but also ensure a safe and friendly environment is clear for everyone.
Familiar with bar equipment– the bar staff work with sharp and potentially dangerous equipment daily—whether the knives, ice crushers/machines, or high-temperature fryers, they work safely and effectively with all bar equipment
Team player –the bar staff takes direction from the supervisors and facility managers and is willing to assist other team members to get their jobs done

Job Type: Part-time

Pay: £10.85-£12.71 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Referral programme

Experience:

Hospitality: 1 year (preferred)
customer Service: 1 year (preferred)
Bartending: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

restaurant shift / floor jobs in leicester, lec

Bar Staff

Waiter and Floor staff

Restaurant Shift / Floor Manager

Front of House Supervisor

Bar Staff - Saturday

Cocktail Bartender/Floor Staff

Restaurant and Events Supervisor

Bartender/Wait Staff

Duty Manager

Bar Staff

Delivery Driver - Argos

Waiting Team Member

Front of House Supervisor

Team Leader

Shift Manager

General Manager - OTE c. £70k

Front of House Supervisor

Cake Box Team member

Customer Advisor – Argos (in Sainsbury’s)

Kitchen Porter

I want to receive the latest job alerts for restaurant shift / floor in leicester, lec

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