Culinary manager Work, Jobs in London, Eng (with Salaries)

Group General Manager - South West London
CH&CO —South West London
- £65,000 a year
- Full-time
- Hospitality
- Management
- Contracts
- Employee assistance programme
- Employee discount
7d
People & Culture Director, Production
Warner Bros. Discovery —Leavesden Green
- No degree
- Travel
- Human resources
Restaurant Manager
Barrafina —London
- Up to £53,102 a year
- Bar
- Spanish
- Restaurant management
- Annual leave
Food & Beverage Manager (EMEA)
Nteractive Consulting & Events Ltd —Staines-upon-Thames
- Hybrid work
- Hospitality
- Microsoft Excel
- Culinary experience
- Annual leave
- Employee assistance programme
Quick apply
Catering Manager [H0701]
Harrison Catering Services —Mill Hill
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Annual leave
- Employee assistance programme
Quick apply
14d
Food & Beverage Operations Manager
Bon Accueil Hospitality Group —London
- £4,500 - £6,250 a month
- Full-time
- Hospitality
- Customer service
- Cooking
- Health & wellbeing programme
- Employee discount
Quick apply
10d
Head of Operations
Sessions —London
- £65,000 - £75,000 a year
- Hybrid work
- Hospitality
- Management
- English
- Employee assistance programme
Quick apply
GM
Seven Elements —London
- From £50,000 a year
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
3d
Team Lead Supplier FSQA (all genders)
HelloFresh —London
- Hybrid work
- Analysis skills
- In-person
- Leadership
- Work from home
- Employee assistance programme
Quick apply
Graduate Operations Manager
Palmer and Howells —Woking
- £38,000 a year
- Culinary experience
- Travel
- Contracts
- Annual leave
- Life insurance
Assistant Restaurant Manager - up to 47k
KUDU —Westminster
- £42,000 - £47,000 a year
- Weekend availability
- Hospitality
- Customer service
- Hotel
Quick apply
Development Technologist
Solina Group —Mitcham
- Full-time
- Culinary experience
- Computer literacy
- Continuous improvement
Manager, Technical Services
Warner Bros. Discovery —Leavesden Green
- Weekend availability
- Management
- Customer service
- Maintenance
Stewarding Manager
The Hippodrome Casino —Westminster
- £37,180 - £44,000 a year
- Weekend availability
- Bar
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
4d
Floor Manager
Barrafina —London
- Up to £45,438 a year
- Bar
- Spanish
- English
- Annual leave
Midweight Apparel Designer
Warner Bros. Discovery —Leavesden Green
- Full-time
- Microsoft Powerpoint
- Microsoft Excel
- Presentation skills
Food Production Manager
Unico Gelato & Caffè —London
- £30,000 - £35,000 a year
- Weekend availability
- In-person
- Leadership
- Time management
- Employee discount
Quick apply
8d
Night Butcher (Assistant Manager)
Fenns of Piccadilly —London
- £45,000 a year
- Full-time
- Culinary experience
- Supervising experience
- Organisational skills
Quick apply
Conform and Colour Assistant
Warner Bros. Discovery —London
- Full-time
- IT
- Linux
12d
General Manager
Restaurant Associates —Woking
- Up to £55,000 a year
- Full-time
- Leadership
- Free parking
- Annual leave
6d

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Group General Manager - South West London

CH&CO -
South West London

Apply Now

Job details

Full-time
£65,000 a year
7 days ago

Benefits

Company pension
Employee assistance programme
Employee discount

Qualifications

Hospitality
Management
Catering
Profit & loss
Contracts

Full job description

At Vacherin, our values are at the heart of everything we do. We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation. Together, we create memorable experiences for our clients while supporting each other to grow and succeed.

Are you passionate about food, drink and exceptional service? Would you like to join an award-winning hospitality team and still make it home for dinner?

We are looking for a Group General Manager to work with us in South West London.

Salary: £65,000 per annum

Working Pattern: 40 hours per week (Monday - Friday)

Location: South West London

Key Responsibilities

Holding regular feedback sessions with customers and clients to ensure we are exceeding their food service expectations.
Lead, develop and manage a team of 70+ staff, ensuring all team members remain up to date with COSHH, Food Hygiene and other relevant training.
Oversee 2 sites based in the South West London area.
Develop and maintain strong working relationships with clients and key stakeholders.
Lead all hospitality and catering operations across the sites, ensuring high standards of food, service and customer experience.
Drive financial performance, commercial growth and ensure sites achieve agreed budget targets.
Oversee budgets, forecasting and financial controls, including full P&L responsibility.
Work closely with the Executive Chef and culinary team to deliver an exceptional food offering.
Ensure compliance with all health, safety and food safety standards.
Identify opportunities for innovation and continuous improvement across the operation.
Manage and develop operational managers and support teams to drive engagement and performance.

Our Ideal Candidate

Minimum 5 years' management experience within contract catering or workplace hospitality.
Experience managing multi-site operations or large single-site contracts.
Experience overseeing both retail and hospitality services within a catering environment.
Strong workplace hospitality or contract catering background.
Commercially focused with proven P&L management experience.
Proven ability to build and maintain strong client and stakeholder relationships.
Experienced people leader with a track record of developing high-performing teams.
Passionate about hospitality, food and service excellence.
Innovative and creative, with the ability to continuously enhance the customer experience and food offering.

What's in it for you?

Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
Eye care
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders
A holiday purchase scheme
Volunteering days
Professional subscriptions
Recognition schemes and people awards
Long service awards
Access to some great high street discount vouchers

Vacherin officially formed part of CH&CO Catering Group Ltd in 2021.

Partnerships, Innovation, Integrity, Quality, Fun

Apply Now

Refine Your Search

culinary manager jobs in london, eng

Group General Manager - South West London

People & Culture Director, Production

Restaurant Manager

Food & Beverage Manager (EMEA)

Catering Manager [H0701]

Food & Beverage Operations Manager

Head of Operations

GM

Team Lead Supplier FSQA (all genders)

Graduate Operations Manager

Assistant Restaurant Manager - up to 47k

Development Technologist

Manager, Technical Services

Stewarding Manager

Floor Manager

Midweight Apparel Designer

Food Production Manager

Night Butcher (Assistant Manager)

Conform and Colour Assistant

General Manager

I want to receive the latest job alerts for culinary manager in london, eng

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