Food & beverage supervisor Work, Jobs in Newton Ferrers, Dev (with Salaries)

Dairy Processing Supervisor
Langage Farm LLP —Plymouth
- £14.25 - £16.30 an hour
- 8 hour shift
- In-person
- Leadership
Quick apply
Food & Beverage Supervisor
St Mellion Estate —Plymouth
- £13.71 an hour
- 8 hour shift
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
Food & Beverage Team Leader
Millennium Hotel and Resorts UK —Plymouth
- £20,295.60 a year
- Part-time
- Customer service
- Hotel
- Supervising experience
- Employee discount
- Referral programme
Quick apply
Team Leader/Supervisor
Oggy Oggy Derriford —Plymouth
- From £12.91 an hour
- Part-time
- Administrative experience
- Supervising experience
- Project management
Quick apply
1d
Coffee House Supervisor
The Pantry Salcombe —Salcombe
- £12.71 - £14.00 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Store discount
- Employee discount
Quick apply
2h
Team Leader
Signature Strawberries LTD —Plymouth
- £13.50 an hour
- Weekend availability
- Hospitality
- Customer service
- Supervising experience
- Store discount
- Employee discount
Quick apply
12d
Supervisor
Popeyes UK —Plymouth
- £12.75 - £13.25 an hour
- Full-time
- Supervising experience
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
6d
Bar Supervisor
Boom Battle Bar - Plymouth —Plymouth
- £13.50 an hour
- Full-time
- Bar
- Annual leave
- Employee assistance programme
Quick apply
Restaurant - Team Leader
Beefeater —Plymouth
- £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
Bar Team Leader
The Roundabout —Plymouth
- Up to £13.01 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
2d
Retail Supervisor
Chartwells —Plymouth
- £15.03 an hour
- Full-time
- Culinary experience
- Supervising experience
- University
- Employee discount
6d
Restaurant Assistant Manager/Supervisor
Il Grano —Plymouth
- From £24,420 a year
- Part-time
- Hospitality
- Bar
- Supervising experience
- Free parking
- Store discount
Quick apply
5d
Shift Supervisor
Chaddlewood —Plymouth
- Full-time
- Annual leave
- Employee discount
Quick apply
12d
Front of House Supervisor
The Pig And Whistle Inn, Totnes TQ9 6LT —Totnes
- £13.00 - £13.25 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
2d
Assistant Restaurant Manager
The Sardine Factory —Looe
- From £13.50 an hour
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
11d
Kitchen Supervisor
Boom Battle Bar - Plymouth —Plymouth
- £13.50 an hour
- Full-time
- Bar
- Annual leave
- Employee assistance programme
Quick apply
Catering Supervisor
ESS Compass —Torpoint
- £13.26 an hour
- Customer service
- Organisational skills
- Communication skills
4d
Restaurant Shift / Floor Manager
Tim Hortons —Plymouth
- £13.37 an hour
- Full-time
- Quick service & fast food restaurant
- Restaurant experience
Quick apply
13d
Restaurant Supervisor
Brewers Fayre —Paignton
- Up to £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
Shift Manager
Symbro LTD —Plymouth
- Up to £13.30 an hour
- Weekend availability
- Customer service
- Store discount
- Employee discount
Quick apply
3d

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food & beverage supervisor jobs near newton ferrers, dev

Dairy Processing Supervisor

Langage Farm LLP
Plymouth

Quick apply

Job details

Permanent | Full-time
£14.25 - £16.30 an hour

Benefits

Company pension
On-site parking

Qualifications

Food production
Numeracy
Level 2 Food Hygiene Certificate
Food Hygiene Certificate
Leadership

Full job description

Langage Farm is looking to recruit a Low Risk Area Team Leader. This role is based at our family-run creamery near Plymouth and offers the opportunity to join a friendly, dedicated team.

You will report directly to the Production Manager and will be responsible for leading the Mix and Separation team in a hands-on capacity. As well as supervising the team, you will actively be involved in the day-to-day production of bulk mixes for packing in other areas of the factory and in the separation of raw milk into cream and skimmed milk. You will ensure all processes operate efficiently, safely, and to the highest quality standards. You will also be responsible for maintaining a safe and hygienic working environment, with team members reporting directly to you.

The role averages 40 hours per week, with shifts of approximately 8 hours. There are three shift patterns: 07:00–15:30, 10:00–18:30, and 14:00–22:30. These operate on a rolling rota shared between four team members. The rota includes working every other Sunday, with the preceding Friday scheduled as a day off.

Your starting rate of pay will be £14.25 per hour. During your initial training period, you will learn the processes within the area and complete an introduction to food hygiene. You will then be trained in both the mixing and separation processes, gaining a full understanding of how we produce our products and separate raw milk into cream and skimmed milk.

As you progress, you will also be expected to develop and demonstrate strong team leader skills, supporting, guiding, and coordinating the team to ensure smooth and efficient operations.

As you build competence and confidence in both the technical and leadership aspects of the role, you will move through incremental pay increases, reaching a final rate of £16.30 per hour. You can expect to achieve this rate within 6 to 12 months of joining, depending on your aptitude and performance.

As a company, we are committed to supporting your ongoing development and will provide opportunities to gain qualifications in HACCP, Food Safety, and Health and Safety.

The successful candidate will be a strong team player, hardworking, and willing to learn new skills. Ideally, you will already hold a Level 2 Food Hygiene certificate; however, this is not essential, as training can be provided for the right candidate.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

· Produce bulk mixes of yoghurt and ice-cream to a provided recipe.

· Send and set bulk mixes.

· Maintain excellent hygiene standards within the work area.

· Have a high standard of personal hygiene.

· Clean bulk tanks and sending machinery.

· Separate cream from raw milk

· Pasteurising Milk

· Standardising cream to the correct fat percentages.

· Lead and support the Mix and Separation team, providing guidance, training, and coordination to ensure smooth and efficient operations.

PREFERRED SKILLS AND EXPERIENCE:

· Ability to perform tasks and follow instruction closely.

· Strong work ethic.

· Food hygiene experience

· Physically fit.

· Team leadership skills, including the ability to motivate and manage a small team.

· Ability to work well alone regularly as part of the wider Langage team.

· Good numeracy and literacy skills.

Benefits include:

· On-site parking

· £500 loyalty bonus each year on your anniversary of joining.

· Company Pension

· 28 days holiday (inclusive of bank holidays)

Job Types: Full-time, Permanent

Pay: £14.25-£16.30 per hour

Work Location: In person

Quick apply

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food & beverage supervisor jobs in newton ferrers, dev

Dairy Processing Supervisor

Food & Beverage Supervisor

Food & Beverage Team Leader

Team Leader/Supervisor

Coffee House Supervisor

Team Leader

Supervisor

Bar Supervisor

Restaurant - Team Leader

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Retail Supervisor

Restaurant Assistant Manager/Supervisor

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Front of House Supervisor

Assistant Restaurant Manager

Kitchen Supervisor

Catering Supervisor

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Restaurant Supervisor

Shift Manager

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