Kitchen leader Work, Jobs in Pitstone, Bkm (with Salaries)

Sous Chef - Fresh Food Canalside Pub
Craft Locals - The Grand Junction Arms —Tring
- £14.50 - £16.10 an hour
- Full-time
- Employee discount
Quick apply
7d
National Key Account Manager – Commercial Catering
Advance Catering Group —Dunstable
- £40,000 - £60,000 a year
- Full-time
- Hybrid work
- Up to 50% travel
- Business development
- Travel
- Work from home
- Life insurance
Quick apply
Head Cook - William Harding
Fresh Start Catering Ltd —Aylesbury
- From £13.50 an hour
- Part-time
- Cooking
- In-person
- School
Quick apply
8d
Kitchen Team Leader
Venture Hotels - BRA_304 —Woburn
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Urban - BRA_209 —Welwyn Garden City
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
1st Impressions Leader
Venture Church —Milton Keynes
- £30,000 a year
- Part-time
- Hospitality
- Microsoft Office
- In-person
- Free parking
- Sick pay
Quick apply
2d
Hotel Kitchen - Team Leader
Premier Inn —Dunstable
- Up to £14.31 an hour
- Part-time
- Hotel
- Employee discount
Quick apply
7d
Kitchen Team Leader
Hungry Horse - BRA_104 —Iver
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Mega City —Slough
- £11.35 - £13.21 an hour
- Weekend availability
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
3h
International Future Leadership Programme
MCFT —Maidenhead
- £35,000 a year
- Full-time
- Hospitality
- Sales
- Business development
- Life insurance
- Referral programme
Quick apply
Junior Sous Chef
Bell - AYLESBURY —Aston Clinton
- Full-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
2d
Senior General Manager - Self Contained accommodation
Woburn —Milton Keynes
- £55,000 - £65,000 a year
- Weekend availability
- Restaurant
- Referral programme
Quick apply
Sous Chef - Food Led Pub
Craft Locals - The Red Lion —Chenies
- £14.50 - £16.10 an hour
- Full-time
- Employee discount
Quick apply
Assistant Manager (Kitchen) - Luton Airport
Pret A Manger —Luton
- From £34,654 a year
- Hospitality
- Annual leave
- Employee discount
HR Business Partner
Integral Memory Plc —London
- £45,000 - £50,000 a year
- Full-time
- Hybrid work
- Human resources
- SharePoint
- In-person
Quick apply
13d
Kiosk Manager at Humble Crumble, Bicester Village (Full-Time)
Humble Crumble —Bicester
- £38,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Health & wellbeing programme
- Annual leave
Quick apply
16h
Volunteering Coordinator
The Hospice of St Francis —Berkhamsted
- £26,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Free parking
- Sick pay
Quick apply
Area Cook
Aspens —Leighton Buzzard
- £16 an hour
- Full-time
- Leadership
- School
2d
Head Cook - Disraeli
Fresh Start Catering Ltd —Disraeli
- From £13.50 an hour
- Part-time
- Cooking
- In-person
- School
Quick apply
8d
Kitchen Team Leader
Pub & Dining - BRA_203 —Hitchin
- Full-time
- Employee assistance programme
- Employee discount
Quick apply

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Sous Chef - Fresh Food Canalside Pub

Craft Locals - The Grand Junction Arms
Tring

Quick apply

Job details

Full-time
£14.50 - £16.10 an hour
7 days ago

Benefits

Discounted or free food
Employee discount

Full job description

Sous Chef
£14.50–£16.10 per hour (equivalent to £33,900–£37,700 per year) + share of card tips

About us
We are looking for a passionate Sous Chef who wants to develop their career and showcase their skills. At Craft Locals, we give our chefs the platform to grow, with clear progression to running their own kitchen in the future.

Tucked away by the canal at Bulbourne, just outside Tring, the Grand Junction Arms is a destination for those who love proper pubs. Whether you’re arriving from the Chiltern Hills, cycling along the towpath, or making the short trip from London by train, you’ll always find a warm welcome.

With vast gardens, outdoor bars and plenty of space to enjoy long summer days by the water, the Grand Junction is made for big gatherings and lazy afternoons. Inside, you’ll discover a buzzing pub atmosphere, with a great range of craft beers, cask ales, premium spirits and a carefully chosen wine list.

Our kitchen serves fresh, seasonal menus built around traditional pub favourites, elevated with local produce and contemporary touches. Every dish is cooked to order, with daily specials and sharers designed for lively tables.

As one of Hertfordshire’s best-kept secrets, the Grand Junction Arms combines the character of a classic canalside inn with the energy of a modern, food-led pub. Whether you’re here for a weekend feast, a pint in the garden or one of our summer events, it’s a place to eat, drink and make memories.

This is your chance to join a growing independent pub group, take on responsibility in a fresh-food kitchen, and build your career in a supportive environment.

What’s in it for you

Pay: £14.50–£16.10/hr (equivalent to £33,900–£37,700/year)
Tips: Share of card tips
Perks: 50% off food & 20% off drinks across the group, 28 days holiday, staff discount, team socials
Training: Supplier visits, brewery trips, leadership development and menu design opportunities
Autonomy: Input into specials and menus, with the freedom to showcase your skills
Progression: Clear pathway to Head Chef

What you’ll be doing

Leading the kitchen team in the absence of the Head Chef
Guiding, supporting and training junior chefs
Assisting in menu development and creating specials
Managing stock, ordering and food margins effectively
Maintaining HACCP and all food safety compliance
Helping to manage labour costs and kitchen financial performance

What we’re looking for

Experience in fresh-food pubs or restaurants at Sous level or strong Junior Sous ready to step up
A creative chef with good organisation and planning skills
Skilled in costing dishes and managing margins
Knowledgeable and trained in HACCP and food safety
A leader with a positive attitude who motivates the team
Ambitious and eager to progress to Head Chef in the future

This is your chance to take on real responsibility, influence the menu, and grow your career in a food-led, independent pub group.

Apply today and join the team.

Craft Locals is a growing group of people-focused pubs, dedicated to delivering exceptional food, well-kept cask ale, and memorable guest experiences. We believe great pubs start with great teams, and we invest in our people — giving them the support, training, and tools they need to shine.

We’ve built systems that make running a pub straightforward and compliant, so our teams can focus on what really matters: welcoming guests and delivering an outstanding experience. From reservations to stock, scheduling to events, we use a suite of best-in-class tools — including AllGravy, MarketMan, Harri, S4Labour, Lightspeed, Trail, FoodAlert and SevenRooms — to simplify operations and keep everything running smoothly.

At Craft Locals, we’re proud to combine a love of people, food, and drink with smart systems and strong support — creating pubs that teams enjoy working in and guests love visiting.

INDBOH

Quick apply

Refine Your Search

kitchen leader jobs in pitstone, bkm

Sous Chef - Fresh Food Canalside Pub

National Key Account Manager – Commercial Catering

Head Cook - William Harding

Kitchen Team Leader

Kitchen Team Leader

1st Impressions Leader

Hotel Kitchen - Team Leader

Kitchen Team Leader

Kitchen Team Leader

International Future Leadership Programme

Junior Sous Chef

Senior General Manager - Self Contained accommodation

Sous Chef - Food Led Pub

Assistant Manager (Kitchen) - Luton Airport

HR Business Partner

Kiosk Manager at Humble Crumble, Bicester Village (Full-Time)

Volunteering Coordinator

Area Cook

Head Cook - Disraeli

Kitchen Team Leader

I want to receive the latest job alerts for kitchen leader in pitstone, bkm

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