Restaurant manager Work, Jobs in Uk Remote (with Salaries)

Restaurant Manager
Edyn —Canary Wharf
- £57,000 a year
- Full-time
- Recruiting
- Guest services
- Leadership
- Employee discount
Quick apply
Senior Restaurant Manager
Thesleff Group —London
- £60,000 a year
- Full-time
- Bar
- Mentoring
- Recruiting
- Annual leave
- Employee discount
Quick apply
Restaurant Manager
Piccolino —London
- £45,000 - £48,000 a year
- Full-time
- Bar
- Budgeting
- Guest services
- Employee assistance programme
- Referral programme
Quick apply
13d
Restaurant Manager
Chicken George Jnr —Hitchin
- £30,000 - £33,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
- Sick pay
Quick apply
Restaurant Manager
Sam's Riverside —London
- £40,000 - £45,000 a year
- Full-time
- Bar
- Mentoring
- Guest services
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Assistant Manager
Pasta Remoli —Ealing
- £15.50 - £16.50 an hour
- Full-time
- Hospitality
- Inventory control
- English
- Employee discount
Quick apply
1d
Restaurant Manager
KİD —London
- £50,000 - £55,000 a year
- Full-time
- Restaurant
- Employee discount
- Referral programme
Quick apply
Restaurant Shift Manager / Shift Supervisor
Honey & Co —London
- From £15.75 an hour
- Full-time
- Customer service
- Restaurant management
- Supervising experience
- Store discount
- Employee discount
Quick apply
6d
Restaurant Manager
BaxterStorey UK —London
- £45,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Sales
- Employee assistance programme
- Employee discount
Quick apply
5d
Restaurant Manager
The July —Victoria
- £32,000 - £48,000 a year
- Temporary
- Hotel
- In-person
- Guest services
- Health & wellbeing programme
- Employee discount
Quick apply
13d
Restaurant Manager
Hawksmoor Seven Dials —London
- Up to £62,449.92 a year
- Overtime
- Recruiting
- Training & development
- Guest services
- Referral programme
Quick apply
13d
Restaurant Manager
The Barbary Notting Hill —London
- £48,000 a year
- Full-time
- Bar
- Team management
- Guest services
- Employee assistance programme
- Employee discount
Quick apply
7d
Restaurant Manager
Aram Somerset House —London
- £44,000 - £48,000 a year
- Weekend availability
- Inventory control
- Cleaning
- Restaurant
- Employee discount
Quick apply
Assistant Restaurant Manager
Roka - Canary Wharf —London
- £45,000 - £48,000 a year
- Full-time
- Training & development
- Restaurant
Quick apply
Senior Restaurant Manager
Tattu Canary Wharf —London
- Full-time
- Training & development
- Guest services
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
4d
MR PORTER LONDON - Restaurant Manager
THE ENTOURAGE GROUP —London
- Full-time
- Bar
- Customer service
- Hotel
- Employee discount
- Referral programme
Quick apply
1d
Restaurant Manager
Canal —London
- Up to £45,000 a year
- Full-time
- Continuous improvement
- Organisational skills
- Training & development
- Referral programme
Quick apply
Restaurant Manager
Franco Manca —London
- £37,000 - £51,900 a year
- Full-time
- Hospitality
- Budgeting
- Restaurant
- Employee discount
- Referral programme
Quick apply
Assistant Restaurant Manager
Oita Soho —London
- From £39,000 a year
- Weekend availability
- Microsoft Word
- Inventory control
- Restaurant management
- Employee discount
Quick apply
Assistant Restaurant Manager
Starhotels —Westminster
- £34,000 a year
- Full-time
- Bar
- Inventory control
- Hotel
- Employee discount
- Referral programme
Quick apply
11d

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restaurant manager jobs near uk remote

Restaurant Manager

Edyn -
Canary Wharf

Quick apply

Job details

Full-time
£57,000 a year

Benefits

Employee discount

Qualifications

Cost management
Front of house supervision
Food service team management
Cost control
Assistant manager experience
Food safety and hygiene regulations
Restaurant first-line management experience
Recruiting
Guest services
Food safety
Leadership
Team motivation leadership
Food service management

Full job description

Restaurant Manager – Alto, Locke Canary Wharf

A brand new opening. A room to bring to life. A team to build from day one.

We are opening Alto at Locke Canary Wharf, and we are building our team from the ground up. Headed up in the kitchen by the brilliant Chris Dargavel, Alto is a brand new restaurant in one of London's most dynamic districts, and we are looking for a founding Restaurant Manager to own the floor from the very first service.

This isn't a role where you inherit someone else's way of doing things. As a new opening, you set the tone, build the team, and define the culture of the floor from day one. If you have always wanted the chance to lead a room from the very beginning, this is it.

White Rabbit Hospitality is built on a love of proper hospitality and seriously good food. Alto will be no different.

Our Values, In Every Service:

HOSPITALITY IS AT OUR CORE – You live and breathe guest experience, and you build a team that does the same.
WE DO THE RIGHT THING – You uphold standards, safety, and fairness without compromise, for guests and team alike.
WE PURSUE EXCELLENCE – You obsess over the details that turn a good visit into an unforgettable one.
WE ARE ALL ENTREPRENEURS – You think commercially, drive revenue, control costs, and treat the business as your own.

What Will You Be Doing?

Helping to launch a brand new venue, from recruitment and setup to the first service
Leading the front of house team to deliver outstanding guest experiences every shift
Recruiting, training, and developing a new team to a consistently high standard
Owning service standards, floor operations, and the overall guest journey
Driving revenue, managing budgets, and controlling costs to hit commercial targets
Overseeing compliance across licensing, health and safety, and food safety
Building a positive, high-performing floor culture from the ground up

What Do You Need?

Proven experience as a Restaurant Manager or strong Assistant Manager ready to step up
Excellent leadership skills with the ability to build and motivate a team
A genuine passion for hospitality and guest experience
A firm grasp of commercials, budgets, cost control, and floor operations
Strong knowledge of licensing, health and safety, and food safety standards
Calm, decisive, and organised under pressure, with the energy for a launch
The Right to Work in the UK

What We Offer:

An OTE of £57,000 per annum
The rare chance to lead a brand new venue from day one
Genuine progression within a fast-growing hospitality group
Staff discounts across our venues and properties
The freedom to make a real mark on how the room runs

Being part of a new opening is a career-defining opportunity. You will build something from the ground up, and the success you drive here will be success you own. For the right person, the path to senior operational leadership within a growing group is wide open, and we will back your ambition every step of the way.

Ready to Lead Something Extraordinary?

Apply now to become Restaurant Manager at Alto, Locke Canary Wharf, with White Rabbit Hospitality.

Quick apply

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