Senior kitchen Work, Jobs in Watford, Eng (with Salaries)

CDP Chef
Metropolitan Bushey —Bushey
- £26,000 - £32,000 a year
- Weekend availability
- Bar
- Cooking
- Organisational skills
Quick apply
10d
Senior Kitchen Designer
Jigzaw Interiors —London
- £26,000 - £35,000 a year
- Full-time
- Sales
- CAD
- Customer service
- Store discount
- Employee stock purchase plan
Quick apply
Kitchen Assistant - Bank
Bupa —Northwood
- £13.10 an hour
- Full-time
- Employee discount
- Gym membership
Quick apply
Senior Operations Chef
Upham Inns Support Centre (Home Counties) —Berkhamsted
- £45,000 - £55,000 a year
- Weekend availability
- Hospitality
- Cooking
- Leadership
Quick apply
Junior Sous Chef
Loungers —Watford
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
2d
Development Chef
CH&CO —Chertsey
- £55,000 a year
- Culinary experience
- Project management
- Food service
- Employee assistance programme
Senior Chef - Term Time
Holroyd Howe —Radlett
- £28,000 - £30,000 a year
- Full-time
- Cooking
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
2d
General Operative
Mears Group —London
- Up to £38,202.50 a year
- Full-time
- Customer service
- Maintenance
- Organisational skills
- Annual leave
- Employee assistance programme
Sous Chef
Brunning & Price - The Old Orchard —Uxbridge
- £33,000 - £37,400 a year
- Overtime
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
Housekeeper
Morro UK —London
- £27,227.20 a day
- Full-time
- Maintenance
- In-person
- Communication skills
- Work from home
- Employee assistance programme
Quick apply
3d
Kitchen Assistant
Signature Senior Lifestyle —Surbiton
- £13.45 - £14.45 an hour
- 8 hour shift
- Nursing home
- Kitchen experience
- Annual leave
- Employee assistance programme
Guest Experience Lounge Manager
Caledonian Sleeper —London
- £45,670 a year
- Full-time
- Hospitality
- Management
- Customer service
- Annual leave
- Employee discount
10d
Qualified Supervisor
Office Test —London
- £50,000 - £60,000 a year
- Full-time
- Microsoft Outlook
- Computer literacy
- Analysis skills
Quick apply
3d
Self-Employed rent a chair Opportunity
Henko Studio —London
- From £150 an hour
- Customer service
- Hair styling
- In-person
- Store discount
- Flexitime
Quick apply
Junior Sous over the fire fine dining up to £52k
pyro —London
- £51,000 - £52,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Referral programme
Quick apply
Housekeeping Assistant
Signature Senior Lifestyle —Hendon
- £13.45 - £14.45 an hour
- 8 hour shift
- Food service
- Communication skills
- Free parking
- Annual leave
Sous Chef
The Bull, Shepherd's Bush —London
- Up to £35,000 a month
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Sous Chef
Aramark —Northwood
- £33,253.67 a year
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee assistance programme
10d
Junior Sous Chef
Cassio Lounge —Watford
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
2d
Senior Sous Chef
Hawksmoor Wood Wharf —London
- Up to £62,332.80 a year
- Overtime
- Cooking
- Organisational skills
- Restaurant
- Referral programme
Quick apply

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CDP Chef

Metropolitan Bushey
Bushey

Quick apply

Job details

Permanent | Full-time
£26,000 - £32,000 a year
10 days ago

Benefits

Discounted or free food
Company pension
On-site parking

Qualifications

Cooking
Level 2 Food Hygiene Certificate
Organisational skills
IT
Food Hygiene Certificate
Chef
Restaurant experience
Communication skills

Full job description

The Position:

We are looking for an ambitious and dynamic candidate who will join our team and help us take the food offering at Metropolitan to new heights. With four function rooms and a large Bar/Restaurant there is plenty to do whether catering en-masse for 250 people, or individual bar meals. We are looking for a person who can help us build a great reputation for great pub grub & fine food for functions.

You will be required to work weekends as this is our busiest time of the week

Your Duties:

An extremely important part of the business is ensuring we have a well-trained and organised operations team that delivers great service to all our customers.

Proven experience with Vegan & Healthy options
Stock management including ordering stock from appointed suppliers and price-checking suppliers regularly
Detailed food & allergies knowledge
General kitchen & bar duties
Maintaining kitchens, stock and equipment with high cleaning standards
Preparing food during special events eg. Weddings
Work across all sections of the kitchen, maintaining consistency and attention to detail
Support senior chefs with menu development, kitchen organisation, and mentoring junior staff
Ensure all food hygiene and safety standards are met consistently
Contribute ideas and energy to a fast-paced, passionate team

What We’re Looking For:

Minimum 1 years' experience as a CDP or Junior Sous in a professional kitchen
Background in both restaurant and banqueting/event-style service is highly desirable
Strong organisational skills and ability to work under pressure
A genuine passion for food, creativity, and commitment to high standards
Food hygiene certification (Level 2 minimum)

Your skills:

Exceptional communication and presentational skills
An ability to think on your feet whilst under pressure and maintaining a positive outlook
Excellent attention to detail

Who we are looking for:

Ideally, you will have previous experience in both a banqueting and casual dining environment. We are looking for someone who is friendly, outgoing and able to take on a challenge. You will have a professional, customer-focused approach and a can-do attitude.

The ideal candidate will be:

Commercially minded
Well presented & professional
IT literate
Good working knowledge of POS systems

The Company

Metropolitan is a venue previously known as Metropolitan Police Metropolitan. We operate a 36-acre sports facility in Hertfordshire, with an event space with 5 hireable rooms and a number of our own events. We want to provide a positive customer experience for all of our users at the Metropolitan.

Job Types: Full-time, Permanent

Pay: £26,000.00-£32,000.00 per year

Benefits:

Company pension
Discounted or free food
On-site parking

Experience:

Chef: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

senior kitchen jobs in watford, eng

CDP Chef

Senior Kitchen Designer

Kitchen Assistant - Bank

Senior Operations Chef

Junior Sous Chef

Development Chef

Senior Chef - Term Time

General Operative

Sous Chef

Housekeeper

Kitchen Assistant

Guest Experience Lounge Manager

Qualified Supervisor

Self-Employed rent a chair Opportunity

Junior Sous over the fire fine dining up to £52k

Housekeeping Assistant

Sous Chef

Sous Chef

Junior Sous Chef

Senior Sous Chef

I want to receive the latest job alerts for senior kitchen in watford, eng

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