Chef
Premium Rural Gastro Pub | Cheshire
£28,000 per year | Full-Time | Permanent
4-Day Working Week
We are recruiting a confident Chef de Partie for a quality-focused rural gastro pub producing refined, seasonal food using excellent local ingredients. This is a professional kitchen with high standards, strong leadership, and a calm, organised service culture.
Ideal for a CDP who takes pride in their section, values consistency, and wants to progress in a well-run, premium environment.
What You’ll Do
- Run your section with confidence during service
- Deliver fresh, well-executed dishes to a consistently high standard
- Maintain excellent food safety, cleanliness, and organisation
- Support prep, stock control, and smooth kitchen operations
- Work closely with senior chefs in a disciplined, professional team
What We’re Looking For
- Proven experience as a Chef de Partie (or strong Commis ready to step up)
- Able to run a section independently
- Strong attention to detail and presentation
- Calm, reliable, and professional under pressure
- Passion for quality produce and high standards
- Level 2 Food Hygiene or above
- Right to work in the UK
The Package
- 4-day working week
- Rota planned in advance
- Company pension
- Staff food and employee discounts
- Training and development provided
Own transport beneficial due to rural location and limited public transport
Job Types: Full-time, Permanent
Pay: £28,250.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Experience:
Work Location: In person
