Part-Time Chef / Cook
We are a friendly, independent wine bar and kitchen located in the heart of Manchester city centre. Sadly, our lovely Federico is leaving us to head off to university, which means we are looking for a passionate new team member to step into his shoes!
If you love food, provide exceptional hospitality and thrive in a kitchen environment, we would love to hear from you. Join our small, dynamic team and showcase your culinary skills. As our new Chef, you will be responsible for all aspects of food preparation, ensuring high-quality dishes are served to our guests. With your skills, attention to detail and creativity, you will contribute directly to the continued success of our independent business.
The Shift Pattern
This role is primarily weekend work (Friday, Saturday and Sunday), although we can be flexible for the right person. There will also be plenty of opportunities to cover additional shifts and holidays when our Head Chef is away.
You will occasionally be required to work independently, so confidence in running a service on your own is essential.
Key Duties
- Prepare and cook our simple tapas menu to a consistently high standard.
- Follow recipes, preparation methods and presentation specifications.
- Order from suppliers and assist with stock management.
- Complete daily compliance records and help maintain our 5* Food Hygiene rating.
- Prepare all food items in a clean, tidy and timely manner.
- Operate kitchen equipment safely and correctly.
- Maintain a clean workstation whilst adhering to all health and safety standards.
- Ensure food is stored correctly and that strict stock rotation procedures are followed.
- Control stock levels and minimise wastage.
- Contribute ideas for menu development and seasonal specials.
What We're Looking For
- Proven experience as a Chef, Cook or in a similar kitchen role.
- Strong knowledge of food preparation techniques and culinary best practices.
- The ability to work calmly and efficiently under pressure.
- Excellent communication and organisational skills.
- A good understanding of food safety regulations.
- Experience working independently would be advantageous.
Benefits & Perks
Great Pay: Competitive hourly rate plus excellent service charge share, taking typical total earnings to approximately £17.50–£18.50 per hour OTE.
Better Hours: No early starts, and our kitchen service always finishes at 9pm.
- Discounted or free food whilst on shift.
- Generous employee discount.
- Gym membership.
- The opportunity to work within a genuinely friendly, supportive independent business.
To Apply
If you're ready to join our team and help create memorable dining experiences for our guests, we'd love to hear from you. Please apply with your CV and a short covering note telling us a little about yourself.
Job Types: Part-time, Permanent
Pay: £13.00-£13.50 per hour
Benefits:
- Discounted or free food
- Employee discount
- Gym membership
Ability to commute/relocate:
- Manchester, Greater Manchester: reliably commute or plan to relocate before starting work (required)
Experience:
- Chef: 1 year (required)
- Cooking: 1 year (required)
Work Location: In person
