*Job Summary* We are seeking a skilled Chef to join our team in a bustling restaurant setting. The ideal candidate will have a passion for cooking and be able to work efficiently in a fast-paced kitchen environment. *Responsibilities* - Prepare and cook dishes as per the menu and recipes - Ensure food is cooked to the correct temperature and presented attractively - Monitor food stock levels and place orders when necessary - Maintain a clean and organised kitchen area - Assist in training new kitchen staff members *Qualifications* - Proven experience working as a Chef in a restaurant or hospitality setting - Knowledge of food production and culinary techniques - Strong leadership skills with the ability to manage and supervise a team effectively - Ability to work well under pressure and in a busy kitchen environment - A passion for cooking and creating delicious dishes If you are a dedicated Line Cook looking to showcase your culinary skills in a dynamic kitchen, we would love to hear from you!
Job Type: Full-time
Benefits:
- Company pension
- Discounted or free food
- On-site parking
Experience:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person