Join a well-established golf club in Hornsea where your culinary expertise will create exceptional dining experiences for members and events.
Head Chef
We are currently seeking an experienced and passionate Head Chef to lead the kitchen at a well-established golf club in Hornsea.
Position Details:
- Location: Hornsea
- Hours: 8:00am - 5:00pm
- Working Days: 5 days per week (including weekends)
- Pay: Up to £15 per hour (depending on experience)
Key Responsibilities:
- Oversee all kitchen operations and daily food service
- Plan and develop menus suitable for members and events
- Manage stock, ordering, and food costs
- Lead, train, and motivate kitchen staff
- Ensure high standards of food hygiene and safety compliance
- Deliver consistent, high-quality meals and presentation
- Use locally sourced produce where possible
Requirements:
- Proven experience as a Head Chef or Senior Sous Chef
- Strong leadership and organisational skills
- Knowledge of food safety regulations
- Ability to work efficiently in a fast-paced environment
What We Offer:
- Daytime hours (great work-life balance)
- Minimal evening work
- Supportive working environment
- Opportunity to shape menus and kitchen direction
- Competitive hourly rate
If you're a dedicated chef looking for a stable role with daytime hours in a friendly club environment, we'd love to hear from you. Please send your CV to [email protected]
