Agency Chefs of all Levels
Destination: Bury St Edmunds
Employer: Technique-Recruitment Solutions Ltd
Job Title: Sous Chef, Chef de Partie, Cooks, Head Chef
The Opportunity
Looking for more of a Work/life balance as a Chef? Want to control when you work and what hours you do? Want good rates of pay and the ability to work in multiple locations? Then Technique Hospitality needs you!!
Our handpicked wonderful clients that range from contract catering outlets, Café’s, Pubs, Hotels, Rosette Restaurants, Golf Clubs, Gastro Pubs, and many more need the services of Relief Chefs – could this be you? You will get paid hourly and weekly by us, and you will also receive holiday pay per hour, pension and a payslip showing your earnings! Due to location of various clients having your own transport would be extremely advantageous.
What we need from you
As a Temporary Relief Chef, you will be covering sick days, holiday cover, large bookings or just that the brigade could do with an extra pair of hands!! Some assignments offer live-in, some offer travel payments. You can see how lots of different kitchens work and offer your expertise to really help a team that needs your help!
What we can offer you
Weekly Pay
Hourly Pay
Holiday Pay
A Lovely support team in Technique-Recruitment HQ
Work sourced for you and offered to you.
If you would like to apply you will be required to supply evidence of your eligibility to work in the United Kingdom with relevant skills and qualifications.
Technique-Recruitment Solutions Ltd is a proud equal opportunities employer, dedicated and specialist to the hospitality industry. We work and support some of the most well-known companies in Norfolk and Suffolk. These temporary vacancies are being advertised on behalf of Technique-Recruitment Solutions Ltd who are operating as an employment business and employment agency.
INDHOSP
Job Type: Temporary
Pay: £16.00-£18.00 per hour
Work Location: In person
