Chef (Junior or Experienced) – Join the Family
The Vibe: Mo’ Mangio! is a small, family-run Italian restaurant with a big heart. We aren't a factory; we are a community built around fun, laughter, and the best handmade pasta in the neighbourhood.
We treat our customers like family and our kitchen like our home.
What we are looking for: We need a Chef who understands that every plate of pasta is a gift. Whether you are a seasoned pro or a hungry junior looking to grow, you must bring the same care and love to the flour and the sauce that we do every single day.✨
What you’ll be doing:
- The Craft: Prepping and cooking fresh, seasonal Italian ingredients with precision.
- The Respect: Maintaining a "zero-waste" mindset—we respect the ingredients and the margins.
- The Knowledge: Bringing a genuine love and understanding of Italian regional food.
- The Energy: Arriving with a "can-do" attitude and a rock-solid work ethic. We work hard, but we do it together.
The Essentials:
- Safety First: You must hold a Level 2 Health & Safety / Food Hygiene certificate.
- Team First: You thrive in an intimate, busy environment where communication is key.
Why join us? No "faceless corporation" energy here. You’ll work directly with the heart of the business, feeding a loyal community that truly loves what we do.
Ready to get the water boiling? Send us a message and tell us why you want to be part of the Mo’ Mangio! story.
Pay: From £13.00 per hour
Work Location: In person
