The Elms is currently looking for a Cook for our wonderful country pub.
Can you implement our food menu to accompany our fine range of ales and beers? Your responsibilities will be to:
- Season and prepare food items for grilling
- Cook requested food items in accordance to customers’ specifications and pre-set recipes
- Manage portions of food items and garnish them
- Regulate temperature of boilers, grills and roasters
- Wash, cut and peel meats and vegetables prior to preparing them for cooking
- Taste and evaluate food items before serving
- Receive raw food items from suppliers
- Ensure that all supplied items are of good quality and accurate quantity
- Ensure refrigeration and rotation of food items
- Label food items appropriately
- Discard any expired food items
- Arrange prepared food items in an aesthetic manner
- Check and recheck equipment temperature to ensure accuracy of order
- Maintain work area by cleaning and sanitizing constantly
- Clean and sanitize grilling and boiling equipment after use
- Ensure preventative and general maintenance of cooking equipment
- Make sure that food items are appropriately thawed before using
- Manage inventory of food supplies
- Cool food items to standard temperatures before serving
- Prepare paperwork in compliance with EHO and FSA
Job Types: Full-time, Part-time
Job Types: Full-time, Part-time, Permanent
Pay: From £13.00 per hour
Work Location: In person