Job Ref: THW9930
Branch: The Royal, Heysham
Location: The Royal, Heysham, Morecambe
Salary/Benefits: Competitive Salary
Contract type: Permanent
Hours: Full Time
Hours per week: 45
Posted date: 30/06/2026
Closing date: 11/08/2026
We’re looking for an enthusiastic Sous Chef to help lead our skilled kitchen team.
As Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef.
Your day to day;
- Assisting the Head Chef with effective kitchen management
- As a Sous Chef, you will produce a high standard of food from scratch for all of our menus
- Managing a section in the kitchen cooking from fresh ingredients
- Eliminating wasteful or unprofitable practices
- Ensuring food safety standards are adhered to
- Controlling the order and storage of food supplies
- Being aware of and supporting the delivery of financial targets
Who are we looking for?
You should have experience of working with fresh ingredients and cooking from scratch. We have recipes you must follow but a flair for cooking is essential.
Having innovative ideas and the ability to implement them is important. Proven previous experience is essential. If you are a team player who is committed to achieving the very best, this could be the role for you.
It's a great opportunity for someone with a natural drive for excellence who is seeking advancement in their career. We can support you to achieve nationally recognised qualifications through our academies that will develop your skills as you journey up the ladder.
You will have an eye for detail and be able to multi task. The menu in our busy business varies greatly, but it doesn't matter if a guest orders a full breakfast or a three-course meal, we want to ensure they have a high-quality experience and want to return.
In return, we are offering a rewarding role with scope for career progression along with;
- A competitive salary, negotiable dependent on experience
- Stream - the ability to access up to 40% of your wages as you earn them each week
- 28 days annual leave (rising to 33 days after 5 years)
- Health cash plan
- Generous employee discounts
- Employee Assistance Programme
- Enhanced maternity and paternity pay
- Apprenticeships available
- Life assurance
- Bespoke training programmes accessible to all
- An engaging supportive work environment
The Royal at Heysham is a gorgeously quaint inn found nestled in the small fishing village on the edge of Morecambe Bay. Just a stone’s throw away from the sea, The Royal provides incredible views of the Morecambe coastline. With eleven modern guest rooms, a charming locals bar and restaurant serving locally sourced dishes, the Royal’s close-knit team bring excellent customer service to life. Owned by Daniel Thwaites, the Royal is perfect for someone looking for a supportive work environment, easily commutable from Lancaster, Morecombe and the surrounding areas.
