Responsibilities:
- Topping Cooked Pizza Bases
- Making Pizza dough
- Ensure that all food is prepared in a safe and sanitary manner, following food safety guidelines
- Maintain a clean and organised kitchen environment
- Adhere to all health and safety regulations
Skills:
- Knowledge of food safety practices and procedures
- Ability to work well, following instructions
- Strong communication and teamwork skills
- Previous experience working in a commercial kitchen setting is preferred
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the job.
Pay: £10.85-£12.71 per hour
Expected hours: 20.0 – 40.0 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Work Location: In person
