Job Overview
We are seeking a dedicated Kitchen Porter/Kitchen Assistant to support our culinary team in maintaining a clean, organised, and efficient kitchen environment. This role is essential in ensuring the smooth operation of food preparation and service, contributing to a high standard of hospitality. The ideal candidate will be enthusiastic, reliable, and eager to develop their skills within a dynamic hospitality setting.
Duties
- Wash, peel, and prepare ingredients for cooking and serving
- Assist with basic food preparation tasks under supervision
- Maintain cleanliness of all kitchen areas, including work surfaces, utensils, and equipment
- Ensure proper storage of ingredients and supplies in accordance with health and safety standards
- Support chefs and kitchen staff during busy service periods
- Dispose of waste responsibly and ensure recycling procedures are followed
- Restock supplies as needed to ensure smooth kitchen operations
- Follow health and safety regulations diligently to maintain a safe working environment
Qualifications
- Previous experience in food preparation, cooking, or hospitality is desirable but not essential; training will be provided
- Knowledge of kitchen hygiene standards and safety procedures
- Experience working in restaurants, hotels, or catering environments is advantageous
- Strong organisational skills with the ability to work efficiently under pressure
- Good communication skills and a team-oriented attitude
- Enthusiasm for learning about culinary processes and hospitality operations
This role offers an excellent opportunity for individuals looking to gain experience within the hospitality industry while contributing to a welcoming dining environment. We value reliability, enthusiasm, and a proactive approach to supporting our culinary team.
Live in accommodation available.
Pay: £12.71-£13.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
