**Overview:** We are seeking a skilled Bar Manager to oversee our vibrant establishment in the heart of the city. The ideal candidate will have a passion for hospitality, excellent leadership skills, and a strong background in bartending and food preparation. **Duties:** - Supervising bar staff to ensure efficient operations and exceptional customer service - Providing support and guidance to the restaurant team - Managing inventory, orders, and stock control for the bar - Creating innovative cocktail menus and overseeing drink preparation - Collaborating with the kitchen staff to maintain seamless service - Ensuring compliance with food safety regulations and maintaining high standards of cleanliness - Handling customer feedback and resolving any issues promptly **Requirements:** - Previous experience in a leadership role within the hospitality industry - Proficiency in bartending techniques and cocktail preparation - Knowledge of food safety standards and regulations - Strong organisational skills with the ability to multitask effectively - Excellent communication and interpersonal abilities - A passion for delivering outstanding customer service - Experience working in a hotel or restaurant setting would be advantageous Join our dynamic team as a Bar Manager and be part of an exciting journey in the world of hospitality.
Job Types: Part-time, Zero hours contract
Pay: From £14.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Experience:
- Supervising experience: 1 year (preferred)
- Restaurant management: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Management: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
