We are looking for a group roaming chef to join us, helping to support our head chefs in the event of illnesses, annual leave or whilst we're recruiting.
The role is self employed with the right candidate invoicing hours to each pub.
We work exclusively with fresh food and try to keep food simple but classic, we work with locals farmers and growers through the seasons. Menu changes are done monthly, with input welcome from all the team, weekly specials encouraged. Good classic nose to tail, classic British pub style food, plenty of game and offal and very little 'mucking around'..!
The right candidate for this roaming chef role will be someone who is keen to get stuck into anything, and work well in small family style teams.
Someone who has own transport
The pubs are located across The Cotswolds as follows;
The Bell Inn, Langford, Lechlade, GL73LF
The Lamb Inn, Shipton-under-Wychwood, Chipping Norton, OX76DQ
The Fox Inn, Broadwell, Moreton-in-Marsh, GL560UF
The Sherborne Arms, Northleach, Cheltenham, GL543EE
The Tivoli, Cheltenham, GL50 2TJ
Job Type: Full-time
Pay: £18.00 per hour
Benefits:
Experience:
- Chef: 1 year (required)
- Cooking: 1 year (required)
Licence/Certification:
- Driving Licence (required)
Work Location: In person
