The Schooner, Amble
Join the team at this historic pub, introducing food for the very first time in 2025, we have created a venue in Amble that is both a homely pub and a premium restaurant.
Personal Qualities for this Role
- High standards of personal presentation.
- Confident and courteous when dealing with customers, suppliers and team members.
- Able to work well in a team.
- Hardworking, committed and willing to develop business, team and self.
- Flexible in the approach to the business needs. (Tasks, hours and responsibilities)
Role and Responsibilities
This role is to assist in all aspects of the food preparation whilst developing their skills in order to be able to take more responsibility and deputise for others, for example during holidays.
- To assist in the overall operation of the kitchen: food preparation & service; hygiene and stock control.
- To prepare food for service to the specification required.
- To maintain a high level of hygiene in working practices at all times.
- To receive deliveries and maintaining stock in a diligent & hygienic manner.
- To operate kitchen equipment in a safe manner.
Preferred Skills
- Ability to work unsupervised in the Head Chef’s absence.
- Willingness to contribute to the development of new menu ideas.
- A flair for cooking and presenting food to a high standard.
We are looking for 1-2 chefs either part or full time depending on preference.
Pay: £15.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Application question(s):
- Do you have any regular commitments that may affect your work schedule?
- Please confirm you are available to work evenings, weekends and busy periods such as summer and Christmas.
Work Location: In person
