Kitchen Assistant/KP
Reports to: Head Chef
Job status: Part time/permanent
A dedicated individual who strives for the highest standards of food hygiene and kitchen organisation. Will thrive on being a supportive role, knowing which tasks to undertake and when to ensure a smooth running of the kitchen environment.
KEY RESPONSIBILITIES
· Will be involved in the preparation of Vegetables, Potatoes & Salad and other basic preparations
·Serving of Desserts
· Will take pride in a clean, safe, functional and efficient kitchen operation.
· Will excel in kitchen organisation, cleanliness and hygiene.
· Is a team player willing to provide a pivotal role in supporting the kitchen team.
· Will support a busy environment, using own initiative to alleviate pressures when volume surges.
· Will take pride in a clean, safe, functional and efficient kitchen operation.
BENEFITS
· Working within a privately-owned, group of high-quality hospitality sites renowned for gastro excellence.
· Career opportunities – development within the group.
· Tips are additional and are approximately £2 - £3 per hour extra paid weekly via Tipjar app
· Tips split equally between all team members.
· 28 days holiday pro rata.
REQUIREMENTS
· Will require own transport
· No formal qualifications necessary, but previous kitchen experience within a high-quality hospitality environment beneficial.
· Available to start within one calendar month.
Pay: £11.00-£13.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Ability to commute/relocate:
- Thirsk YO7 2DP: reliably commute or plan to relocate before starting work (required)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
