The Black Bull is a multi-award winning 17th century Coaching Inn, located in the historic Yorkshire Dales Market Town of Sedbergh.
Chef Patron Nina Matsunaga’s modern British cooking style and creative techniques are inspired by her rich Japanese and German heritage, her love of seasonal local produce, fish and seafood and rare breed cattle, sheep, pigs and poultry, which she sources from across the North of England.
We are looking for part time front of house staff to join our team working in our 2 Rosette awarded field to fork restaurant. You will be a team player, have excellent communication skills and attention to detail to deliver consistent outstanding service. A bit of banter is a must too!
Competitive rates of pay, equal pro rata share of service charge, free meals on shift as well as other benefits & staff incentives. Must be available evenings and weekends.
(Hourly rate of pay dependent upon experience)
Job Type: Part-time
Pay: £8.00-£13.00 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
Work Location: In person