Sous Chef – Northumberland – Luxury Castle Hotel – Live In
We are recruiting a Sous Chef to join a stunning luxury castle hotel in Northumberland, offering an exciting opportunity within a highly regarded and historic hospitality destination.
Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you.
Set within breathtaking countryside surroundings, this magnificent castle hotel combines history, luxury, and exceptional dining to create a truly memorable guest experience.
Renowned for its award-winning food offering, elegant interiors, and unique atmosphere, the property attracts guests from across the UK seeking fine dining, luxury stays, weddings, and special occasions.
The kitchen focuses on refined modern British cuisine using outstanding seasonal produce, with menus designed to showcase both creativity and exceptional flavour while maintaining the highest standards throughout service.
Benefits:
- Competitive salary plus tips
- Work within a stunning and unique luxury property
- Opportunity to work with high-quality seasonal produce
- Staff meals on duty
- Company discounts and benefits
- Supportive and professional kitchen brigade
- Excellent opportunities for development and progression
As Sous Chef, you will work closely with the Head Chef to oversee the day-to-day running of the kitchen, supporting the brigade while maintaining consistently high culinary standards across all services.
This role would suit a strong Junior Sous Chef ready for the next step or an experienced Sous Chef looking for a fresh challenge within a prestigious and food-led environment.
Duties:
- Support the Head Chef with all aspects of kitchen operations
- Lead the brigade during service and maintain exceptional standards
- Work with fresh, seasonal, high-quality ingredients
- Assist with menu development and daily specials
- Train and mentor junior chefs within the brigade
- Maintain excellent hygiene, organisation, and kitchen discipline
- Ensure consistency, presentation, and quality across all dishes
You will be a passionate and organised chef with a strong fresh food background and the ability to thrive within a busy professional kitchen.
This is a fantastic opportunity for a talented Sous Chef to join one of Northumberland’s most iconic luxury hospitality properties.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you.
INDC
Job Types: Full-time, Permanent
Pay: Up to £40,000.00 per year
Application question(s):
- Should you require Sponsorship please so not apply for this role as unfortunately this is something we are unable to provide, thank you
Work Location: In person
