Grand Sunderland
Location: Sunderland, SR6 8DB, United Kingdom
Address: Queens Parade,
INDEL
We have an exciting new vacancy for a Sous Chef to join our team at The Grand Hotel Sunderland. Our cozy 82-bedroom hotel offers a range of amenities in a superb location overlooking the beautiful beaches of Seaburn, just two miles from the city centre and a short walk to Seaburn metro station.
Benefits include:
- An attractive salary
- Career development opportunities throughout the UK
- Significant staff discount rates when staying at one of our 60 hotels in the UK
- 50% discount off food and drink if staying at one of our hotels
- Friends and family hotel stay discounts
- Reduced membership at our Leisure clubs
- Free meals on duty (when applicable)
- Employee referral scheme
- Auto enrolment pension scheme
Your duties will include:
- Preparing, producing, and presenting meals to the highest standards.
- Assisting in menu planning for our restaurant and event facilities.
- Encouraging and developing your team members.
- Maintaining a clean and hygienic kitchen environment.
- Managing food deliveries and stock control.
- Demonstrating creativity and innovation in your work.
The successful candidate will have a passion for quality food, strong leadership skills, and the ability to work efficiently under pressure. You will be proactive, detail-oriented, and have a proven track record in a similar role, with a commitment to maintaining the highest standards in both food preparation and kitchen hygiene.
We are an equal opportunities employer. We require all employees to provide us with evidence of their right to work in the UK. All data will be stored in accordance with our privacy policy found on our website. Strictly no agencies. No commissions or other charges will be paid in any circumstances.
Application question(s):
- What Kitchen experience do you have, including the type of food service and venues you have worked at?
- Are you available to work flexible shifts including evenings, weekends and holidays?
- Do you have knowledge of kitchen procedures?
Work authorisation:
- United Kingdom (required)
Work Location: In person
