Job Advert
Chef – Ocean Exmouth (Seafront Venue)
Build your skills across multiple kitchen styles in one unique venue.
Full-time hours, including evenings and weekend shifts.
Ocean Exmouth is entering an exciting new chapter. With a new Head Chef on board, we’re transforming our food offer—raising standards, refreshing menus, and creating a kitchen we’re proud of.
We’re now looking for a Chef to join our growing team and be part of this journey from the ground up.
What makes this role different
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Work across multiple dining styles in one building
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Gain broad, hands-on experience in a fast-paced, varied kitchen
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Learn from an experienced and supportive Head Chef
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Be part of a newly evolving kitchen with real opportunities to grow
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Our integrated Procure Wizard system, linked to tills for accurate stock and smoother operations
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Varied shifts including evenings and weekends ideal for building experience in a dynamic environment
About the role
You’ll be part of Ocean’s busy kitchen, supporting the team to deliver fresh, high-quality food while developing your skills in a real working environment.
You’ll:
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Prepare and cook food to a good standard, with training and support
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Assist with day-to-day kitchen operations and service
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Learn and follow food safety, hygiene and health & safety procedures
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Work across different service styles and menus within the venue
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Build your confidence and capability in a professional kitchen
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Get involved as menus and ways of working continue to evolve
What we’re looking for
You don’t need loads of experience attitude is what matters most.
This could suit:
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Someone starting out in hospitality who wants to build a career in the kitchen
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A Chef with some experience looking to develop further
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A team player who enjoys a busy, hands-on environment
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Someone reliable, motivated and proud of the work they do
Ideally, you’ll bring:
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A genuine interest in food and cooking
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A positive, can-do approach
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Willingness to learn and take feedback
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Basic food hygiene understanding (or willingness to gain)
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Confidence with basic systems for ordering and stock control
Why join Ocean Exmouth?
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Be part of a newly shaped kitchen team with a clear vision
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Gain experience across a wide range of food styles and service types
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Real opportunities to progress as you develop your skills
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A friendly, supportive and encouraging team culture
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Work in a stunning seafront location
Team benefits
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23 days annual leave (pro rata), rising with service + bank holidays
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Enhanced sick pay after probation
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Free gym, swim and fitness membership
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Staff discount card and shopping discounts
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Employee Assistance Programme
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Training and development opportunities
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Pension scheme and optional health cash plan
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Recognition through our Above & Beyond awards
Apply today
If you’re looking for a chef role where you can learn, grow and gain real experience across different kitchen styles, we’d love to hear from you.
Diversity & Inclusion
LED Group is proud to be an inclusive employer. We welcome applications from all backgrounds, what matters most is your enthusiasm, commitment and willingness to learn.
