We are on the look out for a clean, reliable and capable chef to join our kitchen team.
We are a small but fast paced bar & kitchen in Farsley, West Leeds.
Our kitchen is open from 9am - 9pm serving freshly baked bagels for brunch and lunch, plus burgers and fries into the evening. We also offer collections and deliveries to the local area.
This position would suit someone who has experience of working at pace with fryers, salamanders and flat top grills. You will need to be able to have excellent time management and high quality standards along with a knowledge of safe food practice.
Full Time shift patterns often include 2 day shifts (8am start) and 3 night shifts (10pm finish), weekend and evening availability is a must.
Training can be given to fast learners who are keen to start their career as a chef.
Part Time: Minimum 12 hours per week, must be available at least one weekend day.
Hourly pay + tips + staff food and discounts when visiting is as a customer.
Job Types: Full-time, Part-time, Permanent
Pay: £12.71-£13.00 per hour
Benefits:
- Company events
- On-site parking
Application question(s):
- How would you travel to work?
- Are you available at the weekends?
Experience:
Work Location: In person
