Chef Part Time
(Commis, CDP)
Our Chefs are responsible for the preparation and service of food for our guests and team. Our menus are constantly changing to ensure that we have something new and exciting on offer at all times.
With the main aim of ensuring our guests experience fantastic quality, we want each one of them to have a memorable experience which they will return again and again for.
Tasks you can expect to do as a Chef;
· Preparation of food for our guests
· Working as part of our kitchen brigade
· Coming up with new menu ideas
· Keeping our kitchen clean & tidy
Benefits
· Service charge & tips
· Discount on hotel & restaurant services
· Company events
· Paid holiday (based on hours worked)
· Meals on duty
Job Types: Permanent, Full-time
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Flexible schedule
- On-site parking
Work Location: In person
