The Greyhound Inn, Letcombe Regis
Lead the kitchen of one of Oxfordshire's most charming village pubs.
The Greyhound Inn is a well-loved destination in the heart of Letcombe Regis, known for its welcoming atmosphere, reputation for quality food, with 2 AA rosettes and a ‘good’ rating in the Good Food Guide. We are now seeking a talented and passionate Head Chef to lead our kitchen team and help shape the next chapter of our food offering.
This is an exciting opportunity for an experienced chef who wants creative input, operational responsibility, and the chance to build a reputation for outstanding food in a thriving countryside setting.
What You'll Be Doing
· Leading and inspiring the kitchen team on a day-to-day basis
· Designing and developing distinctive seasonal menus in line with the restaurant's concept
· Maintaining exceptional standards of food quality, presentation, and consistency
· Managing kitchen operations, stock control, ordering, and GP targets
· Ensuring compliance with food safety, hygiene, and health & safety regulations
· Training, mentoring, and developing junior chefs and kitchen staff
· Working closely with management to drive the continued success of the business
We're Looking For Someone Who
· Has previous experience as a 2 Rosette Head Chef or a Senior Sous Chef ready to step up to the challenge
· Is passionate about fresh, seasonal cooking
· Demonstrates strong leadership and team-building skills
· Thrives in a busy service environment
· Has excellent organisational and financial management abilities
· Takes pride in delivering memorable dining experiences
· Brings creativity, energy, and a positive attitude to the role
What We Offer
· Competitive salary package
· Supportive ownership and management team
· Opportunities for professional development
· A spacious,modern, well-equipped induction-led kitchen
· A beautiful countryside working environment
Why Join The Greyhound Inn?
At The Greyhound Inn, we're passionate about creating a pub that locals love and visitors remember. We believe great hospitality starts with great people, and we're looking for a Head Chef who shares our commitment to quality, teamwork, and exceptional food.
If you're ready to make your mark and lead a kitchen with ambition, we'd love to hear from you.
To apply, please send your CV and a brief cover letter outlining your experience and what excites you about this opportunity.
The Greyhound Inn, Letcombe Regis
Please see our web site for an up-to-date list of benefits
https://www.thegreyhoundletcombe.co.uk/job-benefits/
Job Types: Full-time, Permanent
Additional pay:
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Ability to commute/relocate:
- Wantage OX12 9JL: reliably commute or plan to relocate before starting work (preferred)
Application question(s):
- Where are you located now?
- Have you worked in a kitchen with at least 2 AA Rosette standard?
Experience:
Language:
- English fluently (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
