Job Summary
We are seeking a dedicated and skilled Sushi Chef to join our culinary team on a full-time basis. The ideal candidate will have a passion for Japanese cuisine, particularly sushi, and possess strong skills in food preparation and presentation. This role offers an exciting opportunity to showcase your culinary expertise in a vibrant restaurant environment, delivering authentic sushi experiences to our valued guests.
Duties
- Prepare and assemble a variety of sushi dishes with precision and attention to detail
- Ensure all food is prepared according to established recipes and presentation standards
- Maintain high standards of food safety and hygiene in the kitchen at all times
- Assist in meal preparation for service periods, including cutting, rolling, and plating sushi
- Monitor ingredient freshness and manage stock levels to ensure availability of quality products
- Collaborate with the kitchen team to ensure smooth operation during busy service hours
- Keep the work area clean, organised, and compliant with health and safety regulations
- Serve dishes to customers when required, providing excellent customer service
Requirements
- Proven experience in food preparation, cooking, or as a chef within a restaurant setting
- Strong knowledge of sushi preparation techniques and presentation skills
- Familiarity with food safety standards and best practices in a professional kitchen
- Previous experience in culinary roles specialising in Japanese cuisine is desirable
- Ability to work efficiently under pressure during peak service times
- Excellent organisational skills and attention to detail
- Good communication skills and ability to work as part of a team
- Previous experience in serving or customer interaction is advantageous
This role offers an engaging environment for passionate culinary professionals eager to develop their skills further while delivering exceptional dining experiences.
Pay: £12.80-£14.00 per hour
Work Location: In person
